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18篇 您的检索式:作者名="ZUDE M"
    题名 作者 年代 出处 被引量
1Research on activity characteristics on composite cementitious materials based on phosphogypsum显示文摘Fuding M Jiaojiao H Zude L 2012Procedia Engineering2012,43,:1
2Non-destructive tests on the prediction of apple fruit flesh firmness and soluble solids content on tree and in shelf life显示文摘ZUDE M HEROLD B ROGER J M 2006Journal of Food Engineering2006,77,2:1
3Predicting soluble solid content and firmness in apple fruit by means of laser light scattering images显示文摘Qing Z S Ji B P Zude M 2007Journal of Food Engineering2007,82,:1
4Non - destructive tests on the prediction of apple fruit flesh firmness and soluble solids content on tree and in shelf life 显示文摘Zude M Herold B Roger J 2006Journal of Food Engineering2006,77,2:1
5Nir-based sensing coupled with physical/color features to identify Brix level of Florida Citrus显示文摘Miller W M Zude M 2004Transactions of the ASAE2004,47,2:1
6Predicting soluble solid content and firmness in apple fruit by means of laser light backscattering image analysis显示文摘Qing Z S Ji B P Zude M 2007Journal of Food Engineering2007,82,1:1
7Non-destructive analysis of anthocyanins in cherries by means of Lambert-Beer and multivariate regression based on spectroscopy and scatter correction using time-resolved analysis 显示文摘Zude M Pflanz M Spinelli L 2011Journal of Food Engineering2011,103,1:1
8Non-destructive tests on the prediction of apple fruit flesh firmness and solu- ble solids content on tree and in shelf life显示文摘Zude M Herold B Roger J 2006Journal of Food Engineering2006,77,2:1
9Non-destructive tests on the prediction of apple fruit flesh firmness and soluble solids content on tree and in shelf life 显示文摘ZUDE M HEROLD B ROGER J M 2006Journal of Food Engineering(S0260-8774)2006,77,2:1
10Analysis of laser light propagation in kiwifruit using backscattering imaging and Monte Carlo simulation显示文摘Baranyai L Zude M 2009Computers and Electronics in Agriculture2009,69,1:1
11Early decay detection in citrus fruit using laser-light back scattering imaging显示文摘LORENTE D ZUDE M REGEN C 2013Postharvest Biology and Technology2013,86,:1
12Non-destructive tests on the prediciion of apple fruit flesh firmness and soluble solids content on tree and in shelf life 显示文摘Zude M Herold B Roger J M 2006Journal of Food Engineering2006,77,2:1
13Predicting soluble solid content and firmness in apple fruit by means of laser light backscattering image analysis 显示文摘Qing z Ji B Zude M 2007Journal of Food Engineering2007,82,1:1
14Non-destructive analyses of apple quality parameters by means of laser-induced light backscattering imaging 显示文摘Qing Z Ji B Zude M 2008Postharvest Biology and Technology2008,48,2:1
15Spectral Measurements on 'Elstar' Apples during Fruit Development on the Tree 显示文摘B Herold I Truppel M Zude 2005Biosystems Engineering2005,,:1
16Non-destructive tests on the predictionof Apple fruit flesh firmness and soluble solids content on tree and inshelf Life显示文摘Zude M Herold B Roger JM et ai 2006J Food Eng2006,77,2:1
17Non - destructive anal- ysis of anthoeyanins in cherries by means of Lambert Beer andmultivariate regression based on spectroscopy and scatter correction using time - resolved analysis 显示文摘Zude M Pflanz M Spinelli L 2011Jour- nal of FoodEngineering2011,103,1:1
18Non- destructive tests on the prediction of apple fruit flesh firmness and soluble solids content on tree and in shelf life 显示文摘Zude M Herold B Roger J-M Bellon-Maurel V Landahl S 2006Journal of Food Engineering2006,77,2:1
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