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29篇 您的检索式:作者名="YUSOF Y A"
    题名 作者 年代 出处 被引量
1The use of FTIR spectroscopy and chemometrics for rapid authentication of extra virgin olive oil显示文摘Rohman A Che M Y Yusof F 2014J Am Oil Chem Soc2014,,91:1
2Molecular phylogeny of modern coxsackievirus A16显示文摘Perera D Yusof M A Podin Y 2007Arch Virol2007,152,6:1
3Flexible chitin films as potential wound-dressing materials: wound model studies 显示文摘Yusof N L B M Wee A Lim L Y 2003J Biomed Mater Res Part A2003,66,2:1
4Modelling of rheological behaviour of pummelo juice concentrates using master-curve显示文摘Chin N L Chan S M Yusof Y A 2009Journal of Food Engineering2009,93,2:1
5Flexible chitin films as potential wound-dressing materials: Wound model studies显示文摘Yusof N L B M Wee A Lira L Y 2003Journal of Biomedical Materials Research (Part A )2003,66,2:1
6Rheological and textural studies of fresh and freeze-thawed native sago starche sugar gels II Comparisom with other starch sources and reheating effects显示文摘TENG L Y CHIN N L YUSOF Y A 2013Food HydrocoUoids2013,,31:1
7Development and validation of a rapid immu- nochromatographic assay for detection of Middle East respiratory syndrome coronavirus antigen in dromedary camels显示文摘Song D Ha G Serhan W Eltahir Y Yusof M Hashem F Elsayed E Marzoug B Abdelazim A AI Muhairi S 2015J Clin Microbiol2015,53,4:1
8Development and validation of a rapid immunochromatographic assay for detection of Middle East respiratory syndrome coronavirus antigen in dromedary camels 显示文摘Song D Ha G Serhan W Eltahir Y Yusof M Hashem F Elsayed E Marzoug B Abdelazim A A1 Muhairi S 2015J Clin Microbiol2015,53,4:1
9ICDTag: a prototype for a web-based system for organizing physician-writtan blog posts using a hybrid taxonomy-folksonomy approach 显示文摘Batch Y Yusof M M Noah S A 2012Journal of Medical Internet Research2012,15,2:1
10Allergenic proteins of natural rubber latex显示文摘Yeang H Y Arif S A M Yusof F and Sunderasan E 2002Methods2002,27,:1
11Rheological and textural studies of fresh and freeze-thawed native sago starch-sugar gels 显示文摘Teng L Y Chin N L Yusof Y A 2011Food Hydrocolloids2011,25,:1
12hull using re- sponse surface methodology versus artificial neural network显示文摘Cheok C H Chin N L Yusof Y A Optimization of total pheno- lic content extracted from Garcinia mangostana Linn 2012In- dustrial Crops and Products2012,40,:1
13Molecular phylogeny of modern coxsackievirus A 16显示文摘Perera D Yusof M A Podin Y 2007Arch Virol2007,152,6:1
14The use of FTIR spectroscopy and chemometrics for rapid authentication of extra virgin olive oil显示文摘Rohman A Man Y B C Yusof F M 2014Journal of the American Oil Chemists Society2014,91,2:1
15Modelling of rheologieal behaviour of pummelo juice concentrates using master -curve显示文摘Chin N L Chan S M Yusof Y A 0,,:1
16Modeling and simulation of maximum power point tracker for photovoltaic system显示文摘YUSOF Y SAYUTI S H LATIF M A 2004Power and Energy Conference2004,,4:1
17Allergenic proteins of natural rubber latex 显示文摘YEANG H Y ARIF S A M YUSOF F 2002Methods2002,27,:1
18Modelling of rheological behaviour of pummelo juice concentrates using master-curve显示文摘CHIN N L CHAN S M YUSOF Y A 0,,02:1
19Characterisation of improved foam aeration and theological properties of ultrasonically treated whey protein suspension显示文摘Tan M C Chin N L Yusof Y A 2015International Dairy Journal2015,43,:1
20Allergenic proteins of natural rubber latex显示文摘Yeang H Y Arif S A M Yusof F 2002Methods2002,27,1:1
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