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4篇 您的检索式:作者名="Ximeng Lin"
    题名 作者 年代 出处 被引量
1The emerging but neglected hepatic capillariasis in China显示文摘To the editor,Hepatic capillariasis is a serious parasitic zoonosis caused by the tissue-dwelling nematode Capillaria hepatica(C.hepatica).Humans are an accidental host;human infection is acquired by ingesting food or water contaminated with infective eggs.Hepatic capillariasis may cause clinical signs and symptoms of varying intensity from mild to severe,with a possible fatal outcome.The typical manifestations are persistent fever,hepatomegaly,and eosinophilia[1].Zhongquan Wang Ximeng Lin Ye Wang Jing Cui 2013Asian Pacific Journal of Tropical Biomedicine2013,3,2:3
2A novel 2-D random void model and its application in ultrasonically determined void content for composite materials显示文摘Li Lin Jun Chen Xiang Zhang Ximeng Li 2010NDT and E International2010,,3:1
3Study on soybean potential productivity and food security in China under the influence of COVID-19 outbreak显示文摘The COVID-19 outbreak that became a global pandemic in early 2020 is starting to affect agricultural supply chains and leading to a rapid rise in global food prices.As many grain exporting countries announced a ban on grain exports,food security issues in China have attracted a significant international attention.Based on the Suitability Distribution Model and Soybean-Cereal Constraint Model,we explored the relationship between soybean production potential and food security.We calculated that the soybean potential planting area in China is 164.3 million ha.If the outbreak prevents China from importing soybeans,soybean planting area will need to be increased by 6.9 times to satisfy the demands.In the meantime,cereal self-sufficiency rate will drop to 63.4%,which will greatly affect food security.Each additional unit of soybean production will reduce 3.9 units of cereal production,and 1%increase in the self-sufficiency rate of soybean will result in a 0.63%drop in the self-sufficiency rate of cereal.Without sacrificing the self-sufficiency rate of cereal,the self-sufficiency rate of soybean is limited to 42%.Consequently,China will still need to import more than 68%of the current import volume of soybean.Although in the short term,the outbreak will not affect food security in China,as soybean imports decrease,insufficient supply of soybeans will affect people’s quality of life.To prevent the impact of the COVID-19 outbreak,China should increase soybean stocks and strengthen international cooperation.In the long term,increasing the self-sufficiency rate is a fundamental solution to solving soybean import dependency.The key to increasing soybean cultivation is by making soybean cultivation profitable and by building a sustainable soybean planting chain.Huizong Yao Xiaoxing Zuo Daxing Zuo Han Lin Ximeng Huang Chuanfu Zang 2020Geography and Sustainability2020,1,2:1
4Investigation of transfer ionization processes in the collision of partially stripped carbon ions on Argon显示文摘The ratios of the cross section of the transfer-ionization to the single-electron-capture of Argon induced by Cq+ (q=1,2,3) ions are measured by means of position sensitive and time-of-flight techniques. Our experimental results are compared with the data of Heq+ (q=1,2)-Ar of DuBois. A qualitative interpretation is presented based on the Classical-Over-Barrier Model of Bohr.WANG Jun CHEN XiMeng DING BaoWei FU HongBin CUI Ying SHAO JianXiong LU YanXia GAO ZhiMin LIU YuWen Du Juan SUN GuangZhi CHEN Lin 2008Science China(Physics,Mechanics & Astronomy)2008,51,7:0
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