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88篇 您的检索式:作者名="WIM S"
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1土壤中的生物多样性与生态系统功能显示文摘我们回顾了目前关于土壤生物多样性及其在生态系统过程中的作用、对于人类目标的重要性及对胁迫和扰动的恢复能力等的研究进展。现存物种的数量远远大于人们已经描述的数量,即使是对于肉眼可见的分类群也是如此。而且也普遍缺乏在生物地理学上的综合描述。迫切需要在分类学和对新一代系统科学家培训上做更大努力。尤其是应当集中致力于就我们所知。对生态系统功能起关键作用的土壤生物类群方面。为了确定这种类群,需要对土壤生物区系的影响圈(sphere of Influence,SOI),如根的生物区系、有机物质破碎者(shredder)和土壤生物扰动者(bioturbator)加以识别,这些影响圈比如可能通过与植物的相互作用而控制着生态系统的过程。在这些SOI中,我们分析出了土壤有机体的功能类群。最迫切需要研究的问题是将物种按功能类群进行区分,并确定功能类群中的物种冗余。这种迫切性是根据为阐述与集约化农业、森林扰动、环境污染和全球环境变化有关的土壤功能丧失程度的需要而确定的。目前认为最处于危险的土壤生物区系是那些大型动物群的有机物破碎者、土壤生物扰动者、某些专门的细菌(如硝化细菌和固氮菌)以及形成真菌的菌根中贫乏物种的功能类群。在开展这些优先性研究时,需要使用长期的和大尺度的田间试验,以及地理统计学和地理信息系统等现代方法进行试验研究。Lijbert Brussaard Val M.Behan-Pelletier David E.Bignell Valerie K.Brown Wim Didden Patrica Folgarait Carlos Fragoso Diana Wall Freckman Vadakattu V.S.R.Gupta Tsutomu Hattori's David L.Hawkworth Carole Klopatek Patric Lavelle David W.Malloch Josef Rusek Bengt Sderstrom James M.Tiedje Ross A.Virginia 闵庆文 1997人类环境杂志1997,26,8:6
2Lipids, Apolipoproteins, and Their Ratios in Relation to Cardiovascular Events With Statin Treatment显示文摘John J.P. Kastelein Wim A. van der Steeg Ingar Holme Michael Gaffney Nilo B. Cater Philip Barter Prakash Deedwania Anders G. Olsson S Matthijs Boekholdt David A. Demicco Michael Szarek John C. LaRosa Terje R. Pedersen Scott M. Grundy 2008Circulation2008,,23:3
3Designing new materials form wheat protein 显示文摘Dara L Woerdemann Wim S Veraverbeke Richard S Parnas 2004Biomacromolecules2004,5,:1
4The digestion of phosphate ore in phosphoric acid显示文摘Sietse van der S Yulia M Wim G J 1987Ind Eng Chem Res1987,26,:1
5Emerging group-A rotavirus and a nosocomial outbreak of diarrhoea显示文摘Marc-Alain Widdowson Gerard JJ van Doornum Wim HM van der Poel Annette S de Boer Ulrike Mahdi Marion Koopmans 20002000 (9236)2000,,9236:1
6Expression of three members of the ACC synthase gene family in deep water rice by submergence, wounding and hormonal treatments 显示文摘Dominique V D S Somboon A Wim V C 1997Plant Science1997,124,:1
7Improved β -lactam acylases and their use industrial biocatalysts显示文摘Charles F S Wim J Q 2004Curr Opin Biotech2004,15,4:1
8Areview of Maillard reaction in food and implications to kinetic modeling 显示文摘Sara I F S Martins Wim M F Jongen Martinus A J Svan Boekel 2001Food Science and Technology2001,,11:1
9Contemporary Management of Regional Nodes in Penile Cancer—Improvement of Survival?显示文摘Rosa S. Djajadiningrat Niels M. Graafland Erik van Werkhoven Wim Meinhardt Axel Bex Henk G. van der Poel Hester H. van Boven Renato A. Valdés Olmos Simon Horenblas 2014The Journal of Urology2014,,:1
10Designing new materials from wheat protein显示文摘Dara L Woerdeman Wim S Veraverbeke Richard S Parnas 2004Biomacromolecules2004,5,:1
11Designing new materials form wheat protein 显示文摘Dara L Woerdemann Wim S Veraverbeke Richard S Parnas 2004Biomacromolecules2004,5,:1
12Infrared polarization measurements and modeling applied to surface - laid antipersonnel landmines 显示文摘Frank C Wim D J Klamer S 2002Society of Photo-Optical Instrumentation Engineers2002,41,5:1
13Wheat protein composition and properties of wheat Gletenin in relation to breadmaking functionality显示文摘WIM S VERAVERBEKE JAN A DELCOUR 2002Critical Reviews in Food Science and Nutrition2002,42,3:1
14Catalytic and noncatalytic gasification of pyrolysis oil 显示文摘Guus van Rossum Guus Kersten S R A Wim P M 2007Industrial & Engineering Chemistry Research2007,46,12:1
15Molecular mechanism of anaerobic ammonium oxidation 显示文摘Kartal B Maalcke W J Almeida N M Cirpus I Gloerich J Wim Geerts Camp H J M O Harhangi H R Janssen-Megens E M Francoijs K-J Stunnenberg H G Keltjens J T Jetten M S M Strous M 2011Nature2011,479,:1
16Ultra-performance liquid chromatographic analysis of amino acids in protein hydrolysates using an automated pre-column derivatisation method显示文摘Llco B Wim P Yair S 2008J Chromatogra A2008,1189,12:1
17Hydrocracking of n-alkane mixtures on Pt/H-Y zeolite: Chain length dependence of the adsorption and the kinetic constants显示文摘JOERI F D GINO V B WIM S 1997Ind Eng Chem Res1997,36,8:1
18Surface modification of textile fibers and cords by plasma polymerization显示文摘Ooij V Wim J Luo S J 1999Plasmas and Polymers1999,4,1:1
19Mapping the antigenic structure of porcine parvovirus at the level of peptides显示文摘S?ren Kamstrup Jan Langeveld Anette B?tner Jens Nielsen Wim M.M Schaaper Ronald S Boshuizen Jose Ignacio Casal Peter H?jrup Carmen Vela Rob Meloen Kristian Dalsgaard 1998Virus Research1998,,2:1
20A review of maillard reaction in food and implications to kinetic modeling显示文摘Sara I F S Martins Wim M F 2001Trends in Food Science & Technology2001,,11:1
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