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26篇 您的检索式:作者名="Soudant P"
    题名 作者 年代 出处 被引量
1Measurement oxidative metabolism by flow cytometry and the inhibiting capacity of pathogenie vibrios显示文摘Lambert C Soudant of Crassostrea giga P Choquet s hemocyte G 2003Fish & Shellfish Immunol2003,,15:1
2The use of lipid emulsions for sterol supplementation of spat of the Pacif ic oyster,Crassostrea gigas显示文摘Soudant P Sanles M V Quere C 2000Aquaculture2000,184,31:1
3Measurement of Cras-sostrea gigas hemocyte oxidative metabolism by flow cytometry and the inhibiting capacity of pathogenic vibrios显示文摘Lambert C Soudant P Choquet G 2003Fish Shellfish Im-munol2003,15,:1
4Effect of food fatty acid and sterol quality on Pecten maximus gonadcomposition and reproduction process显示文摘Soudant P Marty Y Moal J Le Coz JR 1996Aquaculture1996,143,:1
5The use of lipid emulsions for sterol supplementation of spat of the Pacific oyster Crassostreagigas显示文摘Soudant P Val M Quere C 2000Aquaculture2000,184,:1
6The use of lipid emulsions for sterol supplementation of spat of the Pacific oyster, Crassostrea gigas 显示文摘SOUDANT P SANLES M V QUERE C 2000Aquaculture2000,184,34:1
7Effect of food fatty acid and sterol quality on Pecten maximus gonad composition and reproduction process 显示文摘Soudant P Marty Y Moal J 1996Aquaculture1996,143,:1
8The use of lipid emulsions for sterol supplementation of spat of the Pacific oyster, Crassostrea gigas 显示文摘Soudant P Sanles M V Quere C 2000Aquacuhu2000,184,:1
9Effect of food fatty acid and sterol quality on Pecten maximus gonad composition and reproduction process显示文摘SOUDANT P MARTY Y MOAL J 1996Aquaculture1996,143,:1
10Effect of food fatty acid and sterol quality on Peeten maximus gonad composition and reproduction proeess显示文摘SOUDANT P MARTY Y MOAL J 1996Aquaculture1996,143,3:1
11Dose-dependent action of atorvastatin in type IIBhyperlipidemia:preferential and progressive reduction of atherogenic apoB-containinglipoprotein subclasses (VLDL-2,IDL,small dense LDL) and stimulation of cellularcholesterol efflux显示文摘Guerin M Egger P Soudant C 2002Atherosclerosis2002,163,2:1
12Impact of the quality of dietary fatty acids on metabolism and the composition of polar lipid classes in female gonads of Pecten maximus(L)显示文摘SOUDANT P MOAL J MARTY Y 1996Journal of Experimental Marine Biology and Ecology1996,205,12:1
13Type of plasma preparation used for plasma exchange and clini- cal outcome of adult patients with acquired idiopathic thrombotic thrombocytopenic purpura:a French retro- spective multicenter cohort study显示文摘Toussaint-Hacguard M Coppo P Soudant M 2015Transfusion2015,55,10:1
14Impact of food availa-bility on energy storage and defense related hemocyte parameters ofthe Pacific oyster Crassostrea gigas during an experimental repro-ductive cycle显示文摘Delaporte M Soudant P Lambert C 2006Aquaculture2006,254,14:1
15Hemocyte characteris-tics in families of oysters,Crassostrea gigas,selected for differenti-al survival during summer and reared in three sites显示文摘Lambert C Soudant P Dégremont L 2007Aquacul-ture2007,270,14:1
16Impact of season and rea-ring site on the physiological and immunological parameters of theManila clam Venerupis(=Tapes,=Ruditapes)philippinarum显示文摘Soudant P Paillard C Choquet G 2004Aquaculture2004,229,14:1
17Effect of food fatty acid and sterol quality on Pecten maximus gonad composition and reproduction process显示文摘SOUDANT P MARTY Y MOAL J 1996Aquaculture1996,,3:1
18Effect of food fatty acid and sterol quality on pecten maximus gonad composition and reproduction process显示文摘Soudant P Marty Y Moal J 1996Aquaculture1996,143,3:1
19The use of lipid emulsions for sterol supplementation of spat of the pacific oyster, Crassostrea gigas显示文摘Soudant P Sanles M V Quere C 2000Aquaculture2000,184,:1
20The use of lipid emulsions for sterol supplementation of spat of the Pacific oyster, Crassostrea gigas 显示文摘SOUDANT P SANLES M V QUERE C 2000Aquaculture2000,184,34:1
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