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17篇 您的检索式:作者名="SKYLAS D"
    题名 作者 年代 出处 被引量
1Heat shock of wheat during grain filling:proteins associationed with heattolerance显示文摘Skylas D J Cordwell S J Hains P G 2002Journal of Cereal Science2002,35,:1
2Expression and purification of recombinant human indoleamine 2,3-dioxygenase 显示文摘LITTLEJOHN T K TAKI KAWA O SKYLAS D 2000Protein Expre Purif2000,19,1:1
3Proteome approach to the characterisation of protein composition in the developing and mature wheat-grain endosperm显示文摘Skylas D J Mackintosh J A Cordwell S J 2000Journal of Cereal Science2000,32,:1
4Proteomeapproach to the characterisation of protein composition in the developing and mature wheat-grain endosperm 显示文摘Skylas D J Mackintosh J A Cordwell S J 2000Journal of Cereal Science2000,32,:1
5Heat shock of wheat during grain filling:proteins associated with heat-tolerance显示文摘Skylas D J Cordwell S J Hains P G 2002Journal of Cereal Science2002,35,:1
6A proteomic approach to the identification and characterization of protein composition in wheat germ显示文摘MAK Y SKYLAS D J WILLOW R 2006Functional & Integrative Genomics2006,6,4:1
7Proteomics of wheat grain显示文摘Skylas D J Van Dyk D Wrigley C W 2005Journal of Cereal Science2005,41,2:1
8Heat shock ofwheat during grain filling: proteins associated with heat-tolerance显示文摘Skylas D J Cord well S J Hains P G 2002Journal of Cereal Science2002,35,:1
9Grain proteins as markers of genetic traits in wheat显示文摘CORNISH G B SKYLAS D J SIRIAMORNPUN S 2001Crop and pasture science2001,52,12:1
10Heat shock of wheat during grain filling:proteins associated with heat-tolerance显示文摘Skylas D J Cordwell S J Hains P G 2002Journal of Cereal Science2002,35,2:1
11Proteome approach to the characterisation of protein composition in the developing and mature wheat-grain endosperm 显示文摘SKYLAS D J MACKINTOSH J A CORDWELL S J 2000Journal of Cereal Science2000,32,:1
12A proteomic approach to the identification and characterisation of protein composition in wheat germ显示文摘MAK Y SKYLAS D J WILLOWS R 2006Funct Integr Genomics2006,6,:1
13The wheat-grain proteome as a basis for more efficient cultivar identification 显示文摘SKYLAS D J COPELAND L RATHMELL W G 2001Proteomics2001,1,:1
14Heat shock of wheat during grain filling: Proteins associated with heat-tolerance 显示文摘SKYLAS D J CORDWELL S J HAINS P G 2002Journal of Cereal Science2002,35,:1
15Expression and purification of recombinant human indoleamine 2,3- dioxygenase显示文摘Littlejohn TK Takikawa 0 Skylas D 2000Protein Expr Puri f2000,19,1:1
16Proteome approach to the characterisation of protein composition in the developing and mature wheat-grain endosperm显示文摘Skylas D J Mackintosh J A Cordwell 2000Journal of Cereal Science2000,32,2:1
17Proteome approach to the characterisiton of protein composition in the developing and mature wheat-grain endosperm显示文摘Skylas D J Macktosh J A Cordwell S J 2000Journal of Cereal Science2000,32,2:1
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