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9篇 您的检索式:作者名="SERRAVALLE"
    题名 作者 年代 出处 被引量
1Antioxidant capacity and antibacterial ac tivity of phenolic compounds from argentinean herbs infu- sions 显示文摘Rodriguez Vaquero M Tomassini Serravalle L Manea de Nadra M 2010Food Control2010,21,:1
2Environ mental policy and corporate behavior-background report and overview of the data 显示文摘JOHNSTONE SCAPECCHI SERRAVALLE 2001Environment Directorate2001,,:1
3Nucleation at liquid j liquid interfaces:galvanostatic study显示文摘Guainazzi M Silvestri G Serravalle G 1975J Chem Soc Chem Commun1975,,6:1
4Antioxidant capacity and antibacterial activity of phenolic compounds from argentinean herbs infusions 显示文摘Rodrfguez Vaquero M J Tomassini Serravalle L R Manca de Nadra M C 2010Food Control2010,21,5:1
5Acaros na poeira domiciliary na cidade de Salvador--Bahia显示文摘Serravalle K Medeiros JM 1999Rev Bras Alerg Imunopatol1999,22,:1
6Antioxi- dant capacity and antibacterial activity of phenolic compounds from argentinean herbs infusions显示文摘Vaquero M JR Serravalle LRT de Nadra MCM 2010Food Control2010,21,5:1
7Antioxidant capacity and antibacterial activity of phenolic compounds from argentinean herbs infusions显示文摘VAQUERO M J R SERRAVALLE L R T de NADRA M C M 2010Food Control2010,21,5:1
8Antioxidant capacity and antibacterial activity of phenolic compounds from argentinean herbs infusions显示文摘Vaquero M J R Serravalle L R T de Nadra M C M 2010Food Control2010,21,5:1
9Antioxidant capacity and antibacterial activity of phenolic compounds from argentinean herbs infusions显示文摘Vaquero M J R Serravalle L R T de Nadra M C M 2010Food Control2010,21,5:1
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