维普中文期刊产品整合服务
26篇 您的检索式:作者名="RATNAM M V"
    题名 作者 年代 出处 被引量
1IL 28 B genotype is not useful for predicting treatment outcome in A sian chronic hepatitis B patients treated with pegylated interferon‐α显示文摘Jacinta A Holmes Tin Nguyen Dilip Ratnam Neel M Heerasing Jane V Tehan Sara Bonanzinga Anouk Dev Sally Bell Stephen Pianko Robert Chen Kumar Visvanathan Rachel Hammond David Iser Ferry Rusli William Sievert Paul V Desmond D Scott Bowden Alexander J Thomps 2013J Gastroenterol Hepatol2013,,5:2
27-Methoxy-8-(3- butenyl-3-methyl-2-oxo)-coumarin, a new coumarin from Murraya exotica 显示文摘Lakshmi M V Ratnam C V Rao N V S 1972Indian J Chem1972,10,5:1
3Study of Atmospheric Forcing and Responses (SAFAR) campaign: Overview显示文摘JAYARAMAN A RATNAM M V PATRA A K 2010Ann Geophys2010,28,1:1
4Optimization of fermentation conditions for the production of ethanol from sago starch using response surface methodology 显示文摘Ratnam B V V Narasimha R M Dmodar R M 2003World Journal of Mierobiology & Biotechnology2003,19,:1
5Optimization of fermentation conditions for the production of ethanol from sago starch using response surface methodology显示文摘B V V Ratnam M Narasimha Rao M Dmodar Rao 2003World Journal of Microbiology & Biotechnology2003,19,:1
6Optimization of fermentation conditions for the production of ethanol from sago starch using response surface methodology显示文摘Ratnam B V V Narasimha Rao M Dmodar Rao M 2003World Journal of Microbiology & Biotechnology2003,19,:1
7Optimization offermentation conditions for the production of ethanol fromSago Starch using response surface methodology显示文摘Ratnam B V V Rao M N Rao M D 2003WorldJournal of Microbiology and Biotechnology2003,19,5:1
8Synthesis and luminescent features of NaCaPO4 ,Tb3+ green phos- phor for near UV-based LEDs显示文摘Ratnam B V Jayasimhadri M Kumar G B 2013Journal of Alloys and Compounds2013,564,:1
9Opti- mization of fermentation conditions for the production of ethanol from sago starch using response surface methodology 显示文摘Ratnam B V Narasimha R M Dmodar R M 2003World J Microb Biot2003,19,5:1
10Optimization of fermentation conditions for the production of ethanol from sago starch using response surface methodology显示文摘RATNAM B V V NARASIMHA RAO M DMODAR RAO M 2003World Journal of Microbiology and Biotechnology2003,19,:1
11Optimization of fermentation eonditions for the production of ethanol from sago starch by co-immobilized amyloglucosidage and eells of Zymomonas mobilis using response surface methodology显示文摘 Narasirnha R M Dmodar R M 2006Enzyme and Microbial Technology2006,38,:1
12Optimi-zation of fermentation conditions for the production of ethanol from sagostarch using response surface methodology显示文摘RATNAM B V V NARASIMHA R M DMODAR R M 2003World Journal of Microbi-ology&Biotechnology2003,19,5:1
13Optimization of Fermentation Conditions for the Production of Ethanol from Sago Starch Using Response Surface Methodology显示文摘RATNAM B V V KAO M N RAO M D 2003World Journal of Microbiology & Biotechnology2003,19,:1
14Optimization of fermentation conditions for the production of ethanol from sago starch using response surface methodology显示文摘RATNAM B V V RAO M N RAO M D 2003World Journal of Microbiology and Biotechnology2003,19,5:1
15Enhancement of gravity wave activity observed during a major Southern Hemisphere stratospheric warming by CHAMP/GPS measurements 显示文摘Ratnam M V Tsuda T Jacobi C 2004Geophysical Research Letters2004,31,16:1
16Optimization of fermentation conditions for the production of ethanol from sago starch using response surface methodology显示文摘RATNAM B V V RAO M N RAO M D 0,,5:1
17Optimization of fermentation conditions for the production of ethanol from sago starch using response surface methodology显示文摘Ratnam B V V Narasimha Rao M Dmodar Rao M 2003World Journal of Microbiology and Biotechnology2003,19,15:1
18Optimization of fermentation conditions for the production of ethanol from sago starch using response surface methodology 显示文摘RATNAM B V V RAOMN RAO M D 2003World J Microbiol Biotechnol2003,19,5:1
19Optimization of fermentation conditions for the production of ethanol from sago starch using response surface methodology显示文摘RATNAM B V V RAO M N RAO M D R 2003World Journal of Microbiology and Biotechnology2003,19,:1
20Optimization of fermentation conditions for the production of ethanol from sago starch using response surface methodology显示文摘Ratnam B V V Rao M N Rao M D 2003World Journal of Microbiology & Biotechnology2003,19,:1
返回顶部 每页显示:
共2页 首页 上一页 第1页 下一页 末页 /2 跳转

网站首页 | 关于我们 | 联系我们 | 产品服务 | 客服中心 | 广告服务 | 版权声明 | 网站联盟 | 友情链接 | 售卡网点

版权所有© 渝B2-20050021-1 渝公网安备 50019002500403号 违法和不良信息举报中心

互联网出版许可证 新出网证(渝)字10号 全国400电话 - 免长途话费