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21篇 您的检索式：作者名="PRATELLA G C"

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	题名	作者	年代	出处	被引量
1	Biological control of gray mold in pears by antagonistic bacteria显示文摘	Marl M Guizzardi M Pratella G C	1996	Biologiel Control1996，7，1：	1
2	Apical decomposition of peaches pathogenesis and the rap显示文摘	Pratella G C Menniti A M Maccaferri M	1984	Informatore Fitopatologico1984，34，9：	1
3	Effectiveness of Trichoderma, Gliocladium and Paecilomyces in postharvest fruit protection 显示文摘	Pratella G C Mari M	1993	Postharvest Biol and Teehnol1993，3，：	1
4	The correlation of some physiological properties during ultra low oxygen storage in nectarine显示文摘	Tian S P Folch E Pratella G C	1996	Acta Horticul1996，16，：	1
5	Effect of low oxygen stress in apricots at different temperatures显示文摘	Floch E Pratella G C Tian S P	1995	Italian J Food Sci1995，，7：	1
6	Preliminary studies on the efficiency of endophytes in the biological control of the postharvest pathogens Monilinia laxa and Rhizopus stolonifer in stone fruit 显示文摘	PRATELLA G C MARI M GUIZZARDI M	1993	Postharvest Biology Technology1993，3，4：	1
7	The correlation of some physiological properties during ultra low oxygen storage in nectarine显示文摘	Tian S P Folchi E Pratella G C Bertolini P	1996	Acta Hort1996，，374：	1
8	Biological control of gray mold in pears by antagonistic bacteria显示文摘	MARI M GUIZZARDI M PRATELLA G C	1996	Biological Control1996，7，：	1
9	Biological control of gray mold in pars by antagonistic bacteria 显示文摘	Mari M Guizzardi M Pratella G C	1996	Bio Control1996，7，：	1
10	Biological control of gray mold in pears by antagonistic bacteria显示文摘	Mari M Guizzardi M Pratella G C	1996	Biological control1996，7，：	1
11	Non-conventional methodsfor the control of postharvest pear diseases显示文摘	Mari M Bertolini P Pratella G C	2003	Journal of AppliedMicrobiology2003，94，5：	1
12	Non-conventional methods for the control of postharvest pear diseases显示文摘	Mari M Bertolini P Pratella G C	2003	Journal of Applied Microbiology2003，94，5：	1
13	Biological control of gray mold in pears by antagonistic bacteria显示文摘	Mari M Guizzardi M Pratella G C	1996	Biological control1996，，7：	1
14	Biological control of gray mold in pears by antagonistic bacteria显示文摘	Mari M Guizzardi M Pratella G C	1996	Biological Control1996，7，1：	1
15	The correlations of some physicological properties during ultra low oxygen storage in nectarine显示文摘	Tian S P Folchi A Pratella G C	1996	Acta Hort1996，374，：	1
16	Biological control of gray mold in pears by antagonistic bacteria 显示文摘	Mari Guizzardi M Pratella G C	1996	Biological Control1996，7，1：	1
17	Biological control of gray mold in pears by antagonistic bacteria显示文摘	MARO M GUIZZARDI M PRATELLA G C	1996	Biological Control1996，7，：	1
18	Biological control of gray mold in pears by antagonistic bacteria显示文摘	Mari M Guizzardi M Pratella G C	1996	Biological Control1996，7，：	1
19	The correlation of some physiological properties during ultra low oxygen storage in nectarine显示文摘	Tian S P Folch E Pratella G C	1996	Acta Horticul1996，374，：	1
20	Effect of low oxygen stress in apricot at different temperature显示文摘	FOLCHI A PRATELLA G C TISN S P	1995	Ital J Food Sci1995，7，：	1

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