维普期刊资源整合服务平台（V6.5）

维普中文期刊产品整合服务

17篇 您的检索式：作者名="POSTMA C E"

选中清除导出查看参考文献查看引证文献引用追踪共1页首页上一页第1页下一页末页 /1 跳转

		题名	作者	年代	出处	被引量
	1	Challenges of doing empathic design:experiences from industry显示文摘	POSTMA C E ZWARTKRUIS-PELGRIM E DAEMEN E	2012	International Journal of Design2012，6，1：	1
	2	Enzymie analysis of the crabtree effect in glucose-limited chemostat cultures of Saccharomyces cerevisiae显示文摘	POSTMA E VERDUYN C SCHEFFERS W A	1989	Appl Environ Microbiol1989，55，2：	1
	3	Genomic alterations in primary gastric adenocarcinomas correlate with clinicopathological characteristics and survival显示文摘	Weiss MM Kuipers E J Postma C	2004	Cell Oncol2004，26，：	1
	4	Laryngopharyngeal reflux testing显示文摘	POSTMA G N BELAFSKY P C AVIV J E	2002	Ear Nose Throat J2002，81，2：	1
	5	Enzymic anaLysis of thecrabtree effect in glucose-limited chemostat cultures of Saccharomyces cerevisiae 显示文摘	Postma E Verduyn C Alexander S E W	1989	Applied and Environmental Microbiology1989，55，2：	1
	6	The glucosinolates sinigrin and progoitrin are important determinants for taste preference and bitterness of Brussels sprouts 显示文摘	van Doom H E van der Kruk G C van Holst G J Raaijmakers-Ruijs N C M E Postma E Groeneweg B Jongen W H F	1998	Journal of the Science of Food and Agriculture1998，78，1：	1
	7	The glucosinolates sinigrin and progoitrin are important determinants for taste preference and bitterness of brussels sprouts显示文摘	van Doom H E van der Kruk G C van Holst G J Raaijmakers-Ruijs N C M E Postma E Groeneweg B Jongen W H F	1998	Journal of the Science of Food and Agriculture1998，78，1：	1
	8	Enzymic analysis of the Crabtree effect in glucose-limmited chemostat cultures of Sacchromyces cerevisiae 显示文摘	Postma E Verduyn C Scheffers A	1989	Appl Env Microbiol1989，55，：	1
	9	Laryngopharyngeal reflux testing显示文摘	POSTMA G N BELAFSKY P C AVIV J E	2002	Ear Nose Throat J2002，81，：	1
	10	Physiology of Saccharomyces cerevisiae in anaerobic glucose-limited chemostat cultures显示文摘	Verduyn C Postma E Scheffers W	1990	Journal of General Microbiology1990，136，：	1
	11	Enzymic analysis of the Crabtree effect in glucose-limited chemostat cultures of Saccharomyces cerevisiae显示文摘	Postma E Verduyn C Scheffers W A	1989	Applied and Environmental Microbiology1989，55，2：	1
	12	Genomic alterations in primary gastric adenocarcinomas correlate with clinicopathological characteristics and survival 显示文摘	Weiss MM Kuipers E J Postma C	2004	Cell Oncol2004，26，56：	1
	13	Effect of benzoic acid on metabolic fluxes: a continuous-culture study on the regulation of respiration and alcoholic fermentation 显示文摘	VERDUYN C POSTMA E SCHEFFERS W A	1992	Yeast1992，8，：	1
	14	Enzymatic analysis of the Crabtree effect in glucose-limited chemostat cuhures of Saccharomyces cerevisiae显示文摘	Postma E Verduyn C Scheffers W A	1989	Appl Environ Microbiol1989，55，：	1
	15	Genomic pro- filing of gastric cancer predicts lymph node status and surviv- al 显示文摘	WEISS M M KUIPERS E J POSTMA C	2003	Oncogene2003，22，12：	1
	16	Physiology of Saccharornyces cerevisiae in anaerobic glucose-limited chemostat cultures 显示文摘	Verduyn C Postma E Dijken J	1990	J Gen Microbiol1990，136，：	1
	17	Effect of benzoic acid on metabolic fluxes in yeasts: a continuous-culture study on the regulation of respiration and alcoholic fermentation显示文摘	Verduyn C Postma E Scheffers W	1992	Journal of Yeast1992，8，：	1

返回顶部每页显示：

共1页首页上一页第1页下一页末页 /1 跳转

goolge学术搜索-维普

网站首页 | 关于我们 | 联系我们 | 产品服务 | 客服中心 | 广告服务 | 版权声明 | 网站联盟 | 友情链接 | 售卡网点

版权所有© 渝B2-20050021-1　渝公网安备 50019002500403号　违法和不良信息举报中心

互联网出版许可证新出网证(渝)字10号全国400电话 - 免长途话费