维普中文期刊产品整合服务
30篇 您的检索式:作者名="PELLEGRINO I"
    题名 作者 年代 出处 被引量
1Lactic acid bacteria from raw milk as potentially beneficial strains to prevent bovine mastitis显示文摘Espeche M C Pellegrino M Fro|a I 2012Anaerobe2012,18,1:1
2Accurate inverter error compensation and related self-comnfissioning scheme in sensorless induction motor drives显示文摘Pellegrino G Bojoi R I Guglielmi P 2010IEEE Transactions on Industry2010,46,5:1
3Potential utility of melatonin as an antioxidant during pregnancy and in the perinatal period 显示文摘Aversa S Pellegrino S Barberi I 2012J Matern Fetal Neonatal Med2012,25,3:1
4Coupling of lactulose and furosine indices for quality evaluation of sterilized milk显示文摘PELLEGRINO L de NONI I RESMINI P 1995Int Dairy1995,5,7:1
5Coupling of lactulose and furosine indices for quality evaluation of sterilized milk显示文摘Pellegrino A Noni D I Resmini P 1995International Dairy Journal1995,5,:1
6Lactic acid bacteria from raw milk as potentially beneficial strains to prevent bovine mastitis 显示文摘Espechea M Pellegrino M Frola I 2012Anaerobe2012,18,1:1
7Coupling of lactulose and furosine indices for quality evaluation of sterilized milk 显示文摘PELLEGRINO L DE NONI I RESMINI P 1995Int Dairy1995,,5:1
8Deposition of ZnO thin films on SrTiO3 single crystal substrates and field effect experiments显示文摘Bellingeri E Marre D Pallecehi I Pellegrino L Canu G Siri A S 2005Thin Solid Films2005,486,2:1
9Coupling of lactulose and furosine indices for quality evaluation of sterilized milk显示文摘PELLEGRINO I DE NONI I RESMINI P 1995Int Dairy J1995,5,:1
10Detection of DNA in virgin olive oils extracted from destoried fruits显示文摘MUZZALUPO I PELLEGRINO M PERRI E 2007European Food Research and Technology2007,224,4:1
11Detection of DNA in virgin olive oils extracted from destoned fruits 显示文摘Muzzalupo I Pellegrino M Perri E 2007European Food Research and Technology2007,224,4:1
12Comparison between low- level 50 Hz and 900 MHz eleetromagnetic stimulation on single channel ionic eun'ents and on firing frequency in dors',d root ganglion isolated neurons显示文摘Marehionni I Paffi A Pellegrino M 2006Bioehim Biophys Acta2006,1758,:1
13Survey of selected chemical and microbiological characteristics of (plain or sweetened) natural yoghurts from the Italian market显示文摘de NONI I PELLEGRINO L MASOTTI F 2004Lait2004,84,5:1
14Inflammatory cytokine imbalance after coronary angioplasty:links with coronary atherosclerosis 显示文摘Brunetti ND Munno I Pellegrino PL 2007J Interven Cardiol2007,20,4:1
15Sensitivedetermination of lysinoalanine for distinguishing natural fromimitation Mozzarella cheese显示文摘Pellegrino L Resmini P De Noni I 1996Journal of Dairy Science1996,79,5:1
16Anfi-larrfinin-1 antibodies in sera and follicular fluid of women with endometriosis undergoing in vitro fertilization 显示文摘Caccavo D Pellegrino NM Totaro I 2011Int J Immunopathol Pharmacol2011,24,2:1
17Inflammatory cyto- kines imbalance in the very early phase of acute coronary syn- drome: correlations with angiographic findings and in-hospital events显示文摘Brunetti ND Munno I Pellegrino PL 2011Inflammation2011,34,1:1
18Oncogenic and tumor suppressive roles of polo-like kinases in human hepatocellular carcinoma 显示文摘I Pellegrino R Calvisi DF Ladu S 2010Hepatology2010,51,3:1
19Strategies perceptuelles et identification automatique des langues 显示文摘BARKAT D M VASILESCU I PELLEGRINO F 2003Revue Parole2003,,2526:1
20Inflammatory cytokine imbalance after coronary angioplasty:links with coronary atherosclerosis显示文摘Brunetti ND Munno I Pellegrino PL 2007J Interv Cardiol2007,20,4:1
返回顶部 每页显示:
共2页 首页 上一页 第1页 下一页 末页 /2 跳转

网站首页 | 关于我们 | 联系我们 | 产品服务 | 客服中心 | 广告服务 | 版权声明 | 网站联盟 | 友情链接 | 售卡网点

版权所有© 渝B2-20050021-1 渝公网安备 50019002500403号 违法和不良信息举报中心

互联网出版许可证 新出网证(渝)字10号 全国400电话 - 免长途话费