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43篇 您的检索式：作者名="Ngapo"

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	题名	作者	年代	出处	被引量
1	Freezing rate and frozen storage effect on the ultrastructure samples of pork 显示文摘	NGAPO T M BABARE I H REYNOLDS J	1999	Meat Science1999，53，3：	1
2	Freezing and thawing rate effects on drip loss from samples of pork 显示文摘	Ngapo T Babare I Reynolds J	1999	Meat Science1999，53，：	1
3	Freezing and thawing rate effects on drip loss from samples of pork显示文摘	NGAPO T M BABARE I H REYNOLDS J	1999	Meat Science1999，53，：	1
4	Freezing and thawing rate effects on drip loss from samples of pork显示文摘	T.M. Ngapo I.H. Babare J. Reynolds R.F. Mawson	1999	Meat Science1999，，3：	1
5	Freezing and thawing rate effects on drip loss from samples of pork显示文摘	NGAPO T M BABARE I H REYNOLDS J	1999	Meat Science1999，53，3：	1
6	A preliminary investigation of the effects of frozen storage on samples of pork显示文摘	NGAPO T M BABARE I H REYNOLDS J	1999	Meat Science1999，53，3：	1
7	Freezing and thawing rate effects on drip loss from samples of pork 显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，：	1
8	1,5-glueono-δ-lactone- induced gelation of myofibrillar protein at chilled temperatures 显示文摘	Ngapo T M Wilkinson B H P Chong R	1996	Meat Science1996，42，1：	1
9	Freezing and thawing rate effects on drip loss from samples of pork显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，3：	1
10	A preliminary investigation of the effects of frozen storage on samples of pork显示文摘	Ngapo T M Babare I H Reynolds J	1999	MeatScience1999，，53：	1
11	Freezing and thawing rate effects on drip loss from samples of pork显示文摘	T.M. Ngapo I.H. Babare J. Reynolds R.F. Mawson	1999	Meat Science1999，，3：	1
12	Freezing and thawing rate effects on drip loss from samples of pork显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，3：	1
13	Freezing rate and frozen storage effects on the ultrastructure of samples of pork显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，：	1
14	Freezing rate and frozen storage effects on the ultrastructure of samples of pork 显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，3：	1
15	A preliminary investigation of the effects of frozen storage on samples of pork显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，：	1
16	Freezing rate and frozen storage effects on the ultrastructure of samples of pork 显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，：	1
17	Freezing and thawing rate effects on drip loss from samples of pork显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，：	1
18	A preliminary investigation- of the effects of frozen storage on samples of pork 显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，：	1
19	Freezing rate and frozen storage effects on the ultrastructure of samples of pork显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，159：	1
20	A preliminary investigation of the effects of frozen storage on samples of pork显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，169：	1

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