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36篇 您的检索式：作者名="Myhrstad"

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	题名	作者	年代	出处	被引量
1	Groundwater Chemistry of Some Selected Areas in Seutheastem Norway显示文摘	Englund J O Myhrstad J A	1980	Nordic Hydrology1980，11，1：	1
2	A systematic screening of total antioxidants in dietary plants 显示文摘	Halvorsen B L Holte K Myhrstad M C W	2002	Journal of Nutrition2002，132，3：	1
3	A system- atic screening of total antioxidants in dietary plants 显示文摘	Halvorsen B L Hohe K Myhrstad M C W	2002	Journal of Nutrition2002，132，3：	1
4	Flavonoids increase the intracellular glutathione level by transactiva- tion of the glutamyl costline synhetase catalytical subunit promoter 显示文摘	Myhrstad MC Carlsen H Nordstrom O	2002	Free Radic Biol Med2002，32，5：	1
5	Asystematic screeming of total antioxidants in dietary plants 显示文摘	HALVORSEN 6 L HOLTE K MYHRSTAD M C W	2002	Journalof Nutrition2002，132，3：	1
6	A systematic screening of total antioxidants in dietary plants显示文摘	Halvorsen B L Holte K Myhrstad M C W	2002	J Nutr2002，132，：	1
7	Molecular Imaging of the Biological Effects of Quercetin and Quercetin-Rich Foods显示文摘	Moskaug J O Carlsen H Myhrstad M	2004	Mechanisms of Agebzg and Development2004，125，4：	1
8	Bilberry extracts induce gene expression through the electrophile response element 显示文摘	Myhrstad M C Carlsen H Daho L I	2006	Nutr Cancer2006，54，1：	1
9	A systematic screening of total anlioxidants in dietary plants 显示文摘	HALVORSEN B L HOLTE K MYHRSTAD M C W	2002	Journal of Nutrition2002，132，：	1
10	Flavonoids increase the intracellular glutathione level by transactivation of the γ-glutamylcysteine synthetase catalyticl subunit promoter显示文摘	Myhrstad M C Carlsen H Nordstrom O	2002	Free Radical Biology and Medicine2002，32，5：	1
11	A systematic screening of total antioxidants in dietary plants显示文摘	HALVORSEN B L HOLTE K MYHRSTAD M C W	2002	Journal of Nutrition2002，132，3：	1
12	A Systematic Screening of Total Antioxidants in Dietary Plants 显示文摘	Bente L Halvorsen Kari Holte Mari C W Myhrstad	2002	J Nutrition2002，132，：	1
13	A Systematic Screening of Total Anitoxidants in Dietary Plants显示文摘	Halvorsen BL Holte K Myhrstad CWM	2002	Nutr2002，132，：	1
14	A systematic screening of total antioxidants in dietary plants显示文摘	Halvorsen B Holte K Myhrstad M	2002	J Nutr2002，132，3：	1
15	Multiplication and death-type of leukemia cell lines exposed to very long-chain polyunsaturated fatty acids显示文摘	Finstad HS Myhrstad MC Heimli H	1998	Leukemia1998，12，6：	1
16	A systematic screening of total antioxidants in dietary plants显示文摘	Halvorsen B L Hohe K Myhrstad M C W	2002	Journal of Nutrition2002，132，3：	1
17	Flavonoids increase the intracellular glutathione level by transactivation of the glutamyl cysteine synhetase catalytical subunit promoter 显示文摘	MARIC C W MYHRSTAD H C OLOV N	2002	Free Radical Bioligy Medicine2002，32，5：	1
18	A systematic screening of total antioxidants in dietary plants显示文摘	Halvorsen B L Holte K Myhrstad M C	2002	The Journal of nutrition2002，132，3：	1
19	Flavonoids increase the intracellular glutathione level by transactivation of the gamma-glutamylcysteine synthetase catalytical subunit promoter显示文摘	Myhrstad MC Carlsen H Nordstrom M		0，，5：	1
20	A systematic screening of total antioxid in dietary plants 显示文摘	Halvorsen B L Holte K Myhrstad M C W	2002	Journal of Nutrition2002，132，3：	1

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