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| 1 | Evaluation of the an- tioxidant properties of free and bound phenolic acids from n ative and malted finger millet (ragi, Eleusine coracana Indaf- 15) 显示文摘 | Subba R M V S S T Muralikrishna G | 2002 | Journal of Agricultural and Food Chemistry2002，50，4： | 1 |
| 2 | Water soluble feruloyl arabinox- ylans from rice and ragi:Changes upon malting and their con- sequence on antioxidant activity 显示文摘 | Rao R S P Muralikrishna G | 2006 | Phytochemistry2006，67，1： | 1 |
| 3 | Functional properties of water-soluble non- starch polysaccharides from rice and ragi: effect on dough characteristics and baking quality 显示文摘 | Rao R S P Manohar R S Muralikrishna G | 2007 | LWT-Food Science and Technology2007，40，： | 1 |
| 4 | Functional characteristics of non-starch polysaccharides(NSP) obtained from native ( n) and malted (m)' finger millet ( ragi, Eleusine coracana, indaf-15 ) 显示文摘 | Subba-Rao M V S S T Sai-Manohar R Muralikrishna G | 2004 | FoodChemistry2004，88，3： | 1 |
| 5 | Phospholipase a2,reactive oxygen species,and lipid peroxidation in cerebral ischemia显示文摘 | Muralikrishna A R Hatcher J F | 2006 | Free Radic Biol Med2006，40，： | 1 |
| 6 | Functional properties of water-soluble non-starch polysac charides from rice and ragi: Effect on dough characteristics and baking quality 显示文摘 | Shyama Prasad Rao R Sai Manohar R Muralikrishna G | 2007 | Food Science and Technology2007，40，10： | 1 |
| 7 | Stress degrada- tion behavior of atorvastatin calcium and development of a suitable stability-indicating LC method for the determination of atorvastatin,its related impurities,and its degradation products 显示文摘 | Vukkum P Moses Bsbu J Muralikrishna R | 2013 | Sci Pharm2013，，81： | 1 |
| 8 | In vitro antioxidant activity of xylo-oligosaecharides derived from cereal and millet brans - A comparative study显示文摘 | Veenashri B R Muralikrishna G | 2011 | Food Chemis- try2011，，126： | 1 |
| 9 | Non-starch polysaccharide-phenolic acid complexes from native and germinated cereals and millet显示文摘 | RAO R SHYAMA P MURALIKRISHNA G | 2004 | Food Chemistry2004，84，4： | 1 |
| 10 | Non - starch polysaccharide - phenolic acid complexes from native and germinated cerealsand millet 显示文摘 | Shyama P R Muralikrishna G | 2004 | Food Chemistry2004，84，： | 1 |
| 11 | Structural features of an arabinoxy- lanand rhamnogalacturonan derived from linseed mucilage 显示文摘 | Muralikrishna G Salmath P V Tharanathan R N | 1987 | Carbohydrate Research1987，161，2： | 1 |
| 12 | Phospholipase A2, reactive oxygen species and lipid peroxidation in cerebral ischemia 显示文摘 | Muralikrishna A dibhatia R Hatcher JF | 2006 | Free Radic Biol Med2006，40，3： | 1 |
| 13 | Phospholipase A2, reactive oxygen species, and lipid peroxidation in cerebral ischemia显示文摘 | Muralikrishna Adibhatla R Hatcher JF | 2006 | Free Radical Biology and Medicine2006，40，3： | 1 |
| 14 | In vitro antioxidant activity of xylo-oligosaccharides derived from cereal and millet brans-A comparative study显示文摘 | Veenashri B R Muralikrishna G | 2011 | Food Chemistry2011，126，3： | 1 |
| 15 | Viral markers in hepatocellular carcinoma显示文摘 | Durga R Muralikrishna P | | 0，，： | 1 |
| 16 | Isolation and purification of all alkali extractable arabinoxylan from native and malted hemicel- lulose显示文摘 | Subba R M Muralikrishna G | 2006 | Journal of Agriculture and Food Chemistry2006，54，6： | 1 |
| 17 | Structural features of an arabinoxylanand rhamnoga- lacturonan derived from linseed mucilage 显示文摘 | MURALIKRISHNA G SALMATH P V THARANATHAN R N | 1987 | Carbohy- drate Research1987，161，2： | 1 |
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