维普中文期刊产品整合服务
31篇 您的检索式:作者名="Morimitsu K"
    题名 作者 年代 出处 被引量
1Large geometrical structure changes of photochromic diarylethenes upon photoirratdiation显示文摘Morimitsu K Kobatake S Irie M 2004Tetrahedron Lett2004,45,6:1
2Dithienylethenes with a novel photochromic performance显示文摘Morimitsu K Shibata K Kobatake S 2002J Org Chem2002,67,13:1
3Efficient photocycloreversion reaction of diarylethenes by introduction of cyano substituents to the reactive carbons显示文摘Morimitsu K Kobatake S Nakamurea S 2003Chem Lett2003,32,9:1
4Isolation of Cglucosylflavone from lemon peel and antioxidative activity of flavonoid compounds in lemon fruit显示文摘 Yamamoto K Morimitsu Y 1997J Agric Food Chem1997,45,:1
5Isolation of C-glucosyl flavone from lemon peel and antioxidative activity of flavonoid compounds in lemon fruit显示文摘Miyake Y Yamamoto K Morimitsu Y 1997Journal of Agricultural and Food Chemistry1997,45,12:1
6Formability of ultrafine-grained interstitial-free steel fabricated by accumulative roll-bonding and subsequent annealing 显示文摘YODA R SHIBATA K MORIMITSU T TERADA D TSUJI N 2011Scripta Materialia2011,65,3:1
7Control of Separation in a Conical Diffuser by Vortex Generator Jets显示文摘Nishi M Yoshida K Morimitsu K 1998JSME International Journal1998,41,1:1
8Inhibitory effect of flavonoids on sulfo- and glucurono-conjugation of acetaminophen in rat cultured hepatocytes and liver subcellular preparations 显示文摘Morimitsu Y Sugihara N Furuno K 2004Biol Pharm Bull2004,27,:1
9Inhibitory effect ofanthocyanins and colored rice on diabetic cataract formationin the rat lenses显示文摘Morimitsu Y Kubota K Tashiro T 2002Int Congr Ser2002,1245,:1
10Magnetic effects on alkylammonium chloride solutions investigated by interracial tension measurements at the mercury/solution interface 显示文摘Morimitsu M Shiomi K Matsunaga M 2000Journal of Colloid Interface Science2000,229,2:1
11Inhibitory effect of antho- cyanins and colored rice on diabetic cataract formation in the rat lenses 显示文摘Morimitsu Y Kubota K Tashiro T 2002Int Congress Series2002,1245,6:1
12Isolation of CGlucosylflavone from lemon peel and antioxidative activity of flavonoid compounds in lemon Fruit显示文摘Miyake Y Yamamoto K Morimitsu Y 1997J Agric Food Chem1997,45,:1
13The formation mechanism by yeast of the 2(or 5)-ethyl-5(or 2)-methyl-4-hydroxy-3 (2 H)-furanonein Miso显示文摘OHATA M KOHAMA K MORIMITSU Y 2007BiosciBiotech Biochem2007,71,:1
14Acrolein is a product of lipid peroxidation reaction - Formation of free acrolein and its conjugate with lysine residues in oxidized low density lipoproteins显示文摘Uchida K Kanematsu M Morimitsu Y 1998Journal of Biological Chemistry1998,273,16:1
15The formation mechanism by yeast of the 2(or 5)-ethyl-5(or 2)-methyl-4-hydroxy-3(2H)-furanone in Miso显示文摘OHATA M KOHAMA K MORIMITSU Y 2007Biosci Biotech Biochem2007,71,:1
16The formation mechanism by yeast of the 2(or 5)- ethy - 5(or 2)- methyl-4-hydroxy-3(2H)-furanone in Miso显示文摘OHATA M KOHAMA K MORIMITSU Y 2007Biosci Biotech Biochem2007,71,:1
17Dithienyle- thenes with a novel photochromic performance显示文摘Morimitsu K Shibata K Kobatake S 2002J Org Chem2002,67,13:1
18A sulforaphane analogue that potently activates the Nrf2-dependent detoxification pathway 显示文摘MORIMITSU Y NAKAGAWA Y HAYASHI K 2002J Biol Chem2002,277,5:1
19Isolation of C-Glucosylflavone from lemon peel and antioxidative activity of flavonoid compounds in lemon fruit 显示文摘Miyake Y Yamamoto K Morimitsu Y 1997Journal of Agricultural and Food Chemistry1997,45,12:1
20Novel navigation surgery using image fusion of PET/CT and sonography for axillary neoplasm:First experience显示文摘Futamura M Morimitsu K Nawa M 2013Int J Surg Case Reports2013,4,8:1
返回顶部 每页显示:
共2页 首页 上一页 第1页 下一页 末页 /2 跳转

网站首页 | 关于我们 | 联系我们 | 产品服务 | 客服中心 | 广告服务 | 版权声明 | 网站联盟 | 友情链接 | 售卡网点

版权所有© 渝B2-20050021-1 渝公网安备 50019002500403号 违法和不良信息举报中心

互联网出版许可证 新出网证(渝)字10号 全国400电话 - 免长途话费