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您的检索式：作者名="Marco Cirilli"
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| 1 | Sugars in peach fruit: a breeding perspective显示文摘The last decade has been characterized by a decrease in peach(Prunus persica)fruit consumption in many countries,foremost due to unsatisfactory quality.The sugar content is one of the most important quality traits perceived by consumers,and the development of novel peach cultivars with sugar-enhanced content is a primary objective of breeding programs to revert the market inertia.Nevertheless,the progress reachable through classical phenotypic selection is limited by the narrow genetic bases of peach breeding material and by the complex quantitative nature of the trait,which is deeply affected by environmental conditions and agronomical management.The development of molecular markers applicable in MAS or MAB has become an essential strategy to boost the selection efficiency.Despite the enormous advances in‘omics’sciences,providing powerful tools for plant genotyping,the identification of the genetic bases of sugar-related traits is hindered by the lack of adequate phenotyping methods that are able to address strong within-plant variability.This review provides an overview of the current knowledge of the metabolic pathways and physiological mechanisms regulating sugar accumulation in peach fruit,the main advances in phenotyping approaches and genetic background,and finally addressing new research priorities and prospective for breeders. | Marco Cirilli Daniele Bassi Angelo Ciacciulli | 2016 | Horticulture Research2016，3，1： | 6 |
| 2 | Temperature and water loss affect ADH activity and geneexpression in grape berry during postharvest dehydration 显示文摘 | Marco Cirilli Andrea Bellincontro Diana De Santis | 2012 | FoodChemistry2012，132，1： | 1 |
| 3 | Genetic and phenotypic analyses reveal major quantitative loci associated to fruit size and shape traits in a non-flat peach collection ( P. persica L. Batsch)显示文摘Fruit size and shape are critical agronomical and pomological attributes and prime targets in peach breeding programs.Apart from the flat peach type,a Mendelian trait well-characterized at the genetic level,ample diversity of fruit size and shapes is present across peach germplasms.Nevertheless,knowledge of the underlying genomic loci remains limited.In this work,fruit size and shape were assessed in a collection of non-flat peach accessions and selections,under controlled fruit load conditions.The architecture of these traits was then dissected by combining association and linkage mapping,revealing a major locus on the proximal end of chromosome 6(qSHL/Fs6.1)explaining a large proportion of phenotypic variability for longitudinal shape and also affecting fruit size.A second major locus for fruit longitudinal shape(qSHL5.1),probably also affecting fruit size,was found co-localizing at locus G,suggesting pleiotropic effects of peach/nectarine traits.An additional QTL for fruit longitudinal shape(qSHL6.2)was identi fied in the distal end of chromosome 6 in a cross with an ornamental double-flower peach and co-localized with the Di2 locus,controlling flower morphology.Besides assisting breeding activities,knowledge of loci controlling fruit size and shape paves the way for more in-depth studies aimed at the identification of underlying genetic variant(s). | Marco Cirilli Irina Baccichet Remo Chiozzotto Cristian Silvestri Laura Rossini Daniele Bassini | 2021 | Horticulture Research2021，8，1： | 1 |
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