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12篇 您的检索式：作者名="Maddock M B"

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		题名	作者	年代	出处	被引量
	1	Technical note:the effect of freezing on Wamer-Blatzler shear force values of beef longissiraus steaks across several post-mortem aging periods显示文摘	SHANKS B C WULF D M MADDOCK R J	2002	Journal of Animal Science2002，80，8：	1
	2	Elasmobranch cytogenetics :methods and sex chromosomes 显示文摘	Maddock M B Schwartz F J	1996	Bull Mar Sci1996，58，1：	1
	3	Cytogenetics of the elasmobranchs:Genome evolution and phylogenetic implications 显示文摘	Schwartz F J Maddock M B	2002	Marine & Freshwater Research2002，53，2：	1
	4	The effect of freezing on Warner-Bratzler shear force values of beef longissimus steaks across several post-mortem aging periods显示文摘	SHANKS B C WULF D M MADDOCK R J	2002	J Anita Sci2002，80，：	1
	5	Effects of dietary barley on growth performance,carcass traits and pork quality of finish- ing pigs显示文摘	Kim B G Wulf D M Maddock R J	2014	Revista Colombiana de Ciencias Pecuarias2014，27，2：	1
	6	Engineering secondary metabolism in maize cells by ectopic expression of transcription factors显示文摘	GROTEWOLD E CHAMBERLIN M SNOOK M SIAME B BULTER L SWENSON J MADDOCK S CLAIR G S BOWEN B	1998	The Plant Cell1998，10，：	1
	7	The effect of freezing on Warner-Bratzler shear force values of beef longissimus steaks across several postmortem aging periods 显示文摘	SHANKS B C WULF D M MADDOCK R J	2002	J Anita Sci2002，80，：	1
	8	Elasmobranch cytogenetics:methods and sex chromosomes显示文摘	Maddock M B Schwartz F J	1996	Bull Mar Sci1996，58，：	1
	9	Cytogenetics of the elasmobranchs:Genome evolution and phylogenetic implications显示文摘	Schwartz F J Maddock M B	2002	Marine & Freshwater Research2002，53，2：	1
	10	Effect of processing flax in beef feedlot diets on per-formance ,carcass characteristics, and trained sensorypanel ratings 显示文摘	MADDOCK T D BAUER M L KOCH K B	2006	Journal of Animal Science2006，84，6：	1
	11	The effect of freezing on Warner-Blatzler shear force values of beef longissimus steaks across several post-mortem aging periods显示文摘	SHANKS B C WULF D M MADDOCK R J	2002	J Anim Sci2002，80，5：	1
	12	The effect of freezing on Warner-Bratzler shear force values of beeflongissimus steaks across several post-mortem aging periods显示文摘	Shanks B C Wulf D M Maddock R J	2002	Journal Animal Science2002，80，8：	1

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