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9篇 您的检索式:作者名="LALIT M B"
    题名 作者 年代 出处 被引量
1Bamboo shoot:a potential source of food security显示文摘SANTOSH S POONAM S LALIT M B 0,,01:1
2Solar dryer with thermal energy storage systems for drying agricultural food products:A review显示文摘Lalit M B Santosh S Naik S N 2010Renewable and Sustainable Energy Reviews2010,14,:1
3Bamboo shoot processing: food quality and safety aspect 显示文摘Santosh S Lalit M B Poonam S 2010Trends in Food Science and Technology2010,21,4:1
4Bamboo shoot processing: food quality and safety aspect显示文摘SANTOSH S LALIT M B POONAM S 2010Trends in Food Science & Technology2010,21,4:1
5Relative toxicity of neem fruit, bit- ter gourd, and castor seed extracts against the larvae of filaria vector, Culex quinquefasciatus (Say)显示文摘Lata B Preeti S Lalit M 2009Parasitology Research2009,105,5:1
6Bamboo shoot processing:food quality and safety aspect 显示文摘Santosh S Lalit M B Poonam S 2010Trends in Food Science and Technology2010,21,4:1
7Modeling of microwave assisted drying of osmotically pretreated red sweet pepper (Capsicum annum L)显示文摘SWAIN S SAMUEL D V K LALIT M B 2012Food Science and Biotechnology2012,21,4:1
8Sea buckthorn berries:a potential source of valuable nutrients for nutraceuticals and cosmoceuticals 显示文摘Lalit M B Venkatesh M Naik S N 2011Food Res Int2011,44,7:1
9Composition and antibacterial activity of essential oil from ScuteUaria grossa Wall ex Benth 显示文摘Charu C P Anand B M Lalit M 2012Natural Product Research2012,26,2:1
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