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115篇 您的检索式:作者名="Huffman L"
    题名 作者 年代 出处 被引量
1Effect of gas atmospheres On microbial growth, color and pH of beef 显示文摘HUFFMAN D L DAVIS K A MARPLE D N 1975Journal of Food Science1975,40,6:1
2Management of symptoms in children with autism spectrum disorders: a comprehensive review of pharmacologic and complementary-alternative medicine treatments显示文摘Huffman L C Sutcliffe T L Tanner I S 2011~ Dev Behav Pediatr2011,32,1:1
3Learning culture and outcomes measurement practices in community agencies显示文摘BOTCHEVA L WHITE C R HUFFMAN L C 2002American Journal of Evaluation2002,23,4:1
4Predictive equations for estimating protein and fat in the pork carcass显示文摘 Huffman D L McGuire J A 1978J Anim Sci1978,46,:1
5Some factor affecting pinto bean quality显示文摘Quenzer N M Huffman V L Burns E E 1978Journal of Food Science1978,43,:1
6Research on the thermal destruction of wastes显示文摘Lee C C Huffman G L 1996Journal of Hazardous Materials1996,49,23:1
7查看详情显示文摘Kraitschmer W Lamb L D Fostriopoulos K Huffman D R 0,,:1
8Innovative thermal destruction technologies显示文摘C C Lee G L Huffman 1989Environ Prog1989,8,:1
9Effect of beef tenderness on consumer satisfaction with steaks consumed in the home and restaurant显示文摘HUFFMAN K L MILLER M F HOOVER L C 1996Journal of Animal Science1996,74,1:1
10Radiation hardness studies of VCSELs and PINs for the optolinks of the Atlas SemiConductor Tracker显示文摘Chu M L Hou S Huffman T 2007Nuclear Instruments & Methods in Physics Research2007,579,5:1
11Innovative thermal destruction technologies显示文摘Lee C Huffman G L 1989Environmental Progress1989,8,3:1
12Strength and persistence of fire-induced soil hydrophobicity under panderosa and lodgepole pine, Colorado Front Range 显示文摘HUFFMAN E L MACDONALD L H STEDNICK J D 2001Hydrol Proc2001,15,:1
13Endoscopic management of upper urinary tract transitional cell carcinoma: long-term experience显示文摘Daneshmand S Quek M L Huffman J L 2003Cancer2003,98,1:1
14Retail Consumer acceptance of beef tenderized with calcium chloride显示文摘Miller M F Huffman K L Gibert S Y 1995J Anim Sci1995,73,:1
15Effect of beef tenderness on consumer satisfaction with steaks consumed in the home and restaurant显示文摘HUFFMAN K L MILLER M F HOOVER L C 1996J Anim Sci1996,74,:1
16Review MedicaL waste management/incineration 显示文摘Lee C C Huffman G L 1996JournaL of Hazardous MateriaLs1996,,48:1
17Fractal long-range correlations in behavioural sequences of wild chimpanzees:a non-invasive analytical tool for the evaluation of health显示文摘Alados C L Huffman M A 2000Ethology2000,106,2:1
18Role of Lactose in Ched- dar Cheese Manufacture and Ripening 显示文摘HUFFMAN L M KRISTOFFERSEN T 1984New Zealand Journal of Dairy Science and Technology1984,19,2:1
19It's a niche, natch: A review of specialty abrasives for cleaning and surface preparation 显示文摘Huffman L 2005Journal of Protective Coatings and Linings2005,22,8:1
20Developing a critical stance toward text through reading, writing, and speaking 显示文摘Spires H A Huntley-Johnston L & Huffman L E 1993Journal ofReading1993,,37:1
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