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45篇 您的检索式:作者名="Gilroy C"
    题名 作者 年代 出处 被引量
1Calcium Homeostasis in plants显示文摘Gilroy S Bethke P C Jones R L 1993Journal of Cell Sci1993,106,:1
2Mycoplasma fermentans in individuals seropositive and seronegative for HIV-1显示文摘KATSENI V L GILROY C B RYAIT B K 1993Lancet1993,341,8840:1
3Calcium Homeostasis in plants 显示文摘GILROY S BETHKE P C JONES R L 1993J Cell Sci1993,106,:1
4Oomycete RXLR effectors:delivery,functional redundancy-durable disease resistance显示文摘Birch P R Boevink P C Gilroy E M 2008Current Opinion in Plant Biology2008,11,4:1
5Seasonal estimates of actual evapo-transpiration from Tamarix ramosissima stands using three-dimensional eddy covariance显示文摘Cleverly J R Dahm C N Thibault J R Gilroy D J Coonrod J E A 2002Journal of Arid Environments2002,52,:1
6Evaluation of surimi, fat and water content in a low/no added pork sausage formulation using response surface methodology显示文摘MURPHY S C GILROY D KERRY J F 2004Meat Science2004,66,3:1
7Detection of several Mycoplasma species at various anatomical sites of homosexual men显示文摘TAYLOR-ROBINSON D GILROY C B KEANE F E 2003Eur J Clin Microbiol Infect Dis2003,22,5:1
8Abundances of neutron capture elements in population Ⅱ stars显示文摘GILROY K SNEDEN C PILACHOWSKI C 1988The Astrophysical Journal1988,327,:1
9Differential selection of acridine resistance mutations in human DNA topoisomerase Ⅱ beta is dependent on the acridine structure 显示文摘Leontiou C Watters GP Gilroy KL Mol Pharmacol0,71,4:1
10The effect of the minimum wage in employment and unemployment显示文摘Charles B Gilroy C Kohen A 1982Journal of Economic Literature1982,20,2:1
11Oomycete RXLR ef- fectors: delivery, functional redundancy and durable disease re- sistance 显示文摘Birch P R Boevink P C Gilroy E M 2008Current Opinion in Plant Biology2008,11,4:1
12Nucleotide sequence and deduced amino acid sequence of a coleopteran-active delta-endotoxin gene from Bacillus thuringiensis subsp, sandiego显示文摘Herrnstadt C Gilroy T E Sobieski D A 1987Gene1987,57,1:1
13Evaluation of surimi, fat and water content in a low/no added pork sausage formulation using response surface mcthodology显示文摘MURPHY S C GILROY D KERRY J F 2004Meat Science2004,66,3:1
14Evaluation of surimi, fat and water content in a low/no added pork sausage formulation using response surface methodology显示文摘Murphy S C Gilroy D Kerry J F 2004Meat Sci[J]2004,66,:1
15A 90-kD phospholipase D from tobacco binds to microtubules and the plasma membrane显示文摘GARDINER J C HARPER J D I WEERAKOON N D COLLINGS D A RITCHIE S GILROY S CYR R J MARC J 2001Plant Cell2001,13,:1
16Evaluation of surimi, fat and water content in a low/no added pork sausage formulation using response surface methodology 显示文摘Murphy S C D Gilroy J F 2004Meat Science2004,66,3:1
17Antibodies to Chlamydia trachomatis heat-shock protein 60 kDa and detection of Mycoplasma genitalium and ureaplasma urealyticum are associated independently with chronic nongonococcal urethritis显示文摘Homer P Thomas B Gilroy C 2003Sex Transm Dis2003,30,2:1
18Porcine lingual taste buds: a quantitative study显示文摘Mack A SinghA Gilroy C 1997Anat Rec1997,247,1:1
19Presence/absence, differential expression and sequence polymorphisms between PM VR2 and PiA VR2-like in Phytophthora infestans determine virulence on R2显示文摘Gilroy E M Breen S Whisson S C et ol 2011New Phytol2011,191,:1
20Evaluation of surimi, fat and water content in a low/no added pork sausage formulation using response surface methodology 显示文摘Murphy S C Gilroy D Kerry J F 2004Meat Science2004,,66:1
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