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24篇 您的检索式:作者名="Deyhim"
    题名 作者 年代 出处 被引量
1Persistent alanine aminotransferase elevation among the general Iranian population: Prevalence and causes显示文摘AIM: To determine the prevalence and causes of persistently elevated alanine aminotransferase (ALT) levels among the general population in northern Iran. METHODS: A total of 2292 (1376 female, aged 18-75 year), were selected by systematic clustered random sampling from the cities and villages of Gonbad and Kalaleh in Golestan Province and invited to participate in the study. A comprehensive history regarding alcohol drinking and medication was taken. Body mass index (BMI), viral markers and ALT levels were measured. If ALT level was ≥ 40 U/L, it was rechecked twice within 6 mo. Those with ≥ 2 times elevation of ALT were considered as having persistently elevated ALT level. Non-alcoholic fatty liver disease (NAFLD) was diagnosed based on evidence of fatty liver upon sonography and excluding other etiology. RESULTS: A total of 2049 (1351 female) patients participated in the study, 162 (7.9%) had elevated ALT level at the first measurement. Persistently elevated ALT level was detected in 64 (3.1%) participants, with51 (79.6%) with no obvious etiology, six (9.3%) with Hepatitis B, four (6.2%) with Hepatitis C virus (HCV) infection and three (4.6%) with alcoholic hepatitis. The prevalence of NAFLD and alcoholic hepatitis was 2.04% (42 patients) and 0.1% (three), respectively. There was correlation between NAFLD and male gender, overweight, diabetes and living in an urban area [odds ratio = 3.03 (95% CI: 1.6-5.72), 4.21 (95% CI: 1.83-9.68), 2.86 (95% CI: 1.05-7.79) and 2.04 (95% CI: 1.00-4.16) respectively]. CONCLUSION: NAFLD is the most common cause of persistently elevated serum ALT level among the general population of Iran.Raika Jamali Mahmoodreza Khonsari Shahin Merat Masoud Khoshnia Elham Jafari Alireza Bahram Kalhori Hassan Abolghasemi Sedighe Amini Mahtab Maghsoudlu Mohammad Reza Deyhim Houri Rezvan Akram Pourshams 2008World Journal of Gastroenterology2008,14,18:7
2The effects ofestrogen depletion and isoflavones on bone metabolism in rats显示文摘DEYHIM F STOECKER B J BRUSEXITZ G H 2003Nutri-tion Research2003,23,1:1
3Ipriflavone modulates IGF-I but is unable to restore bone in rats显示文摘Deyhim F Smith BJ Soung DY 0,,02:1
4A revaluation of the male broilers riboflavin and pantothenic acid dietary requirement in thermoneutral and heat distress environment显示文摘Deyhim F Wiernuse C J Belay T 1992Poultry Sci1992,,:1
5The effect of heat distress environment, vitamin, and trace mineral supplementation on performance, blood constituents, and tissue mineral concentration in broiler chickens 显示文摘Deyhim F Stoecker B S Adeleye B G 1995Nutrition Research1995,15,4:1
6Comparison of day five acclimation and fasting techniques to reduce broiler heat distress mortality 显示文摘McDONAL K BELAY T DEYHIM F 1990Annu Rep Okla Agric Exp Stn1990,6,129:1
7Effects of isoflavone on mice bone显示文摘Deyhim Farzad Barbara J Stoecker Gerald H Brusewitz 2003Nutrition Research2003,23,:1
8Dried plum reverses bone loss in an osteopenic rat model of osteoporosis 显示文摘DEYHIM F STOECKER B J BRUSEWITZ G H 2005Menopause2005,12,6:1
9Comparison of day five acclimation and fasting techniques to reduce broiler heat distress mortality显示文摘 Belay T Deyhim F 1990Annu Rep Okla Agric Exp Stn1990,6,129:1
10Effect of heat stress and drinking water salt supplements on plasma electrolytes and aldosterone concentration in broiler chickens显示文摘DEYHIM F TEETER R G 1995J Biometeoro11995,38,4:1
11Effect of heat stress and drinking water salt supp laments on plasma electrolytes and aldosterone concentration in broiler chickens显示文摘Deyhim F Teeterr G 1995J Biometeorol1995,38,4:1
12An evaluationof dietary pantothenic acid needs of broilers througheight weeks posthatching 显示文摘DEYHIM F BELAY T TEETER R G 1992Nutrition Research1992,12,12:1
13The effects of estrogen depletion andisoflavones on bone metabolism in rats显示文摘Deyhim F Stoecker J B Brusewitz G H 2003Nutrition Research2003,23,:1
14An evalua- tion of dietary riboflavin supplementation on growth rate,feed efficiency, ration metabolizable energy con- tent, and glutathione reductase activity of broilers显示文摘DEYHIM F BELAY T TEETER R G 1992Nutr Res1992,12,9:1
15Ipriflavone modulates IGF-1 but is unable to restore bone in rats显示文摘DEYHIM F SMITH BJ SOUNG DY 2005Phytother Res2005,19,2:1
16Sodium and potassium chloride drinking water supplementation effects on acid-base balance and plasma corticosterone in broilers reared in thermoneutral and heat-distressed environments 显示文摘Deyhim F 1991Poultry Science1991,70,12:1
17An evaluation of dietary riboflavin supplementation on growth rate, feed efficiency, ration metabolizable energy content, and glutathione reductase activity of broilers 显示文摘DEYHIM F BELAY T TEETER R G 1992Nu- trition Research1992,12,9:1
18Comparison of day five acclimation and fasting techniques to reduce broiler heat distress mortality 显示文摘McDonald K Belay T Deyhim F 1990Annu-Rep-Okla-Agric-Exp-Stn1990,129,:1
19Citrus juice modulates bone strength in male senescent rat model of osteoporosis显示文摘Deyhim F Garica K Lopez E 2006NUTRITION2006,22,5:1
20Dried plum reverses bone loss in an osteopenic rat model of osteoporosis显示文摘Deyhim F Stoecker BJ Brusewitz GH 2005Menopause2005,12,6:1
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