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60篇 您的检索式：作者名="Carcel J"

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	题名	作者	年代	出处	被引量
1	Size characterisation of glutenin polymers by HPS显示文摘	Carceller J L Aussenac T	2001	Journal of Cereal Science2001，33，：	2
2	Dilared and contracted forms of primary endocardial fibroelastosis:a single fetal disease with two stages of development显示文摘	CARCELLER A M MAROTO E FOURON J C	1990	Br Heart J1990，63，5：	1
3	Size characterization of glutenin polymers by HPSEC-MALLS显示文摘	CARCELLER J L AUSSENAC T	2001	Journal of Cereal Science2001，33，：	1
4	Surgical resection and chemotherapy improve survival rate for patients with hepatoblastoma显示文摘	Carceller A Blanchard H Champagne J		0，，5：	1
5	Effect of ultrasonic- assisted blanching on size variation, heat transfer, and quality parameters of mushrooms显示文摘	LESPINARD A R BON J CARCEL J A	2015	Food and Bioprocess Technology2015，8，1：	1
6	Application of low intensity ultrasonics to cheese manufacturing processes 显示文摘	Benedito J Carcel J A Gonzalez R	2002	Ultrasonice2002，，40：	1
7	Stimulating pop- liteal catheters for postoperative analgesia after hallux valgus repair 显示文摘	Rodrtguez J Taboada M Carceller J	2006	Anesth Analg2006，102，：	1
8	Stimulating popliteal catheters for postoperative analgesia after hallux valgus repair显示文摘	Rodriguez J Taboada M Carceller J	2006	Anesth Analg2006，102，：	1
9	Review: The use of electromyography on food texture assessment 显示文摘	Gonzalez R Montonya I Carcel J	2001	Food Scitechnol Int2001，7，6：	1
10	Power ultrasound mass transfer enhancement in food drying显示文摘	GARCIA-PEREZ J V CARCEL J A BENEDITO J	2007	Food and Bioproducts Processing2007，85，3：	1
11	Stimulating popliteal catheters for postoperative analgesia after hallux valgus repair显示文摘	Rodriguez J Taboada M Carceller J	2006	Anesth Analg2006，102，1：	1
12	Air-borne ultrasound application in the convective drying of strawberry显示文摘	Gamboa S J Montilla A Carcel J A	2014	Journal of Food Engineering2014，128，128：	1
13	Corrosion and wear resistance improvement of magnesium alloys by laser cladding with Al-Si显示文摘	B Carcel J Sampedro A Ruescas	2011	PhysicsProcedia2011，12，12：	1
14	Power ultrasound mass transfer enhancement on food drying 显示文摘	Garcia-Perez J V Carcel J A Benedito J	2007	Food and Bioproducts Processing2007，3，85：	1
15	Influence of high-intensity ultrasound on drying kinetics of persimmon显示文摘	Carcel J A Garcia-Perez J V Riera E	2007	Drying Technology2007，25，1：	1
16	Changes in soils and vegetation in a Mediterranean coastal salt marsh impacted by human activities 显示文摘	Rogel J A Jimenez - Carceles F J Roca M J	2007	Estuarine Coastal and Shelf Science2007，73，：	1
17	New food dr- ying technologies-use of ultrasound 显示文摘	Mulet A Carcel J A Sanjuan N	2003	Food Science and Technology International2003，9，3：	1
18	Influence of ultrasound intensity on mass transfer in apple immersed in a sucrose solution 显示文摘	Carcel J A Benedito J Rossello C	2007	Journal of Food Engineering2007，78，2：	1
19	New food drying technologiesuse of ultrasound显示文摘	Mulet A Carcel J A Sanjuan N	2003	Food Science and Technology International2003，9，3：	1
20	High intensity ultrasound effects on meat brining显示文摘	Carcel J Benedito J Bon J	2007	Meat Science2007，76，4：	1

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