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| 1 | Effects of increasing the intake of dietary β-glucans by exchanging wheat for barley on nutrient digestibility, nitrogen excretion, intestinal microflora, volatile fatty acid concentration and manure ammonia emissions in finishing pigs 显示文摘 | Lynch M B Sweeney T Callan J J | 2007 | Animal2007，，6： | 1 |
| 2 | The effect of dietary Laminaria-derived laminarin and fucoidan on nutrient digestibility,nitrogen utilisation,intestinal microflora and volatile fatty acid concentration in pigs显示文摘 | LYNCH M B SWEENEY T CALLAN J J | 2010 | Journal of the Science of Food and Agriculture2010，90，3： | 1 |
| 3 | The Effect of Dietary Crude Protein Concentration and Inulin Supplementation on Nitrogen Excretion and Intestinal Microflora from Finisher Pigs显示文摘 | Swceney T Callan J J | 2007 | Livestock Science2007，109，13： | 1 |
| 4 | Blood type AB in the feline AB blood group system显示文摘 | Griot-Wenk M E Callan M B Casal M L | 1996 | Am J Vet Res1996，57，： | 1 |
| 5 | Ammonia emissions and dry matter of separated pig manure fractions as affected by crude protein concentration and sugar beet pulp inclusion of finishing pig diets 显示文摘 | O'shea G J Lynch B Lynch M B Callan J J O'Doherty J V | 2009 | Agricuhure Ecosystems and Environment2009，131，34： | 1 |
| 6 | Performance of wean-ling piglets offered low-,medium-or high-lactose diets supple-mented with a seaweed extract from Laminaria spp显示文摘 | Gahan D A Lynch M B Callan J J | 2009 | Animal2009，3，： | 1 |
| 7 | Transfusion practices and costs in dogs显示文摘 | Howard A Callan B Sweeney M | 1992 | JAVMA1992，201，11： | 1 |
| 8 | The interaction between lactose level and enzyme supplementation and form of barley processing on performance, digestibility and faecal volatile fatty acid concentration of weanling pigs ted barley-based diets显示文摘 | Lynch M B Callan J J O'Doberty J V | 2007 | Anita Feed Sci Technol2007，4，： | 1 |
| 9 | Role Conflict, Ambiguity, and Overload: A 21-nation Study 显示文摘 | Peterson M F Smith P B Akande A Ayestaran S Bochner S Callan V Cho N G Jesuino J C D'Amorim M Francois P Homann K Koopman P L Leung K Lira T K Mortazavi S Munene J Radford M Ropo A Savage G Setiadi B Sinha T N Sorenson R Viedge C | 1995 | Academy of Management Journal1995，，38： | 1 |
| 10 | Clinical application of a hemoglobin- based oxygen - carrying solution 显示文摘 | CALLAN M B RENTKO V T | 2003 | Vet Clin North Am Small Anim Pract2003，33，6： | 1 |
| 11 | 大麦和燕麦中β-葡聚糖和外源酶的添加对育肥猪胃肠道发酵、粪臭味及氨排放的影响显示文摘研究用于考察日粮中不同来源β-葡聚糖和酶添加对育肥猪环境污染指数的影响。试验采用2×2设验设计,来考察日粮β-葡聚糖来源(大麦或燕麦)和酶的添加与否对育肥猪(n=4,体重=73.9kg,标准误=4.7)养分消化率、氮利用率、肠道发酵、粪便臭味和氨排放的影响。16头公猪随机分为4个日粮处理组中(每个处理4头猪):大麦型日粮、大麦型日粮+外源酶、燕麦型日粮和燕麦型日粮+外源酶。外源酶为β-1,3葡聚糖和β-1,4木聚糖混合物。各处理日粮消化能(13.5MJ·kg-1)和可消化赖氨酸(8.8g·kg-1)含量相同。与饲喂大麦型日粮,饲喂燕麦型日粮降低了干物质(0.795vs0.849;SEM=0.007;P=0.001)、有机物(0.808vs0.865;SEM=0.007;P=0.001)、总能(0.806vs0.845;SEM=0.006;P=0.002)、中性洗涤纤维(0.233vs0.423;SEM=0.033;P〈0.003)的消化率。燕麦型日粮与大麦型日粮相比,提高了近侧结肠食糜中双歧杆菌某些种(7.26vs6.38logcfu·g-1食糜;SEM0.201;P=0.005)、乳酸菌属含量(6.99vs6.18logcfu·g-1食糜;SEM0.234;P=0.022),降低了粪臭味的释放(2179.6vs4984.6OuE/m3)(OuE为欧洲的的臭味单位);SEM653.7;P〈0.001);从0~96h,谷物类型和酶的添加对粪臭味的释放存在互作(P=0.05)。添加酶的大麦型日粮与未添加酶的大麦型日粮相比提高了粪臭味的释放。然而,酶的添加在燕麦型日型中并无此作用。试验结论,与大麦型日粮相比,燕麦型日粮提高了结肠近侧双歧杆菌和乳酸杆菌数量,并降低了粪臭味的释放;在燕麦型日粮中加酶对粪臭味释放无影响。 | Shea C J O Sweeney T Lynch M B Gahan D A Callan J J Doherty T V O 司马博锋 | 2011 | 饲料博览2011，，2： | 0 |
| 12 | 苯甲酸对肥育猪氮代谢、粪便氨和气味排放的影响显示文摘采用完全随机区组设计试验,研究苯甲酸对氮代谢水平、粪便排放氨(NH3)和气味的影响。将16头种公猪随机分配到4个不同的处理组(T)中,在相同基础日粮中添加不同水平苯甲酸:T10g·kg-1、T210g·kg-1、T320g·kg-1、T430g·kg-1。动物被安置在独立舍内和饲料自由采食。随日粮中苯甲酸添加量的增加,氨氮排放量呈线性下降(P<0.001),但是,苯甲酸对排放的气味浓度没有影响(P>0.05);尿氮的排泄、全氮排泄和泌尿以及粪氮的排出呈线性下降(P<0.05)。此外,随苯甲酸浓度的增加,氮保留量呈线性增加(P<0.05)。猪日粮中添加苯甲酸,具有减少总尿氮排泄和泌尿、粪氮之比,研究证实,饲粮中添加苯甲酸可减少粪便氨氮排放。 | Murphy D P O'Doherty J V Boland T M O'Shea C J Callan J J Pierce K M Lynch M B | 2012 | 饲料博览2012，，9： | 0 |
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