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| 1 | Optimal control and synchronization of Lotka-volterra model显示文摘 | YASSEN M T | 2001 | Chaos Solitons and Fractals2001，12，： | 1 |
| 2 | Deltame- thrin-induced oxidative damage and biochemical alterations in rat and its attenuation by Vitamin E 显示文摘 | Yousef M I Awad T I Mohameda E H | 2006 | Toxicology2006，227，： | 1 |
| 3 | Applications of ultrasound in analysis, processing and quality control of food: A review显示文摘 | Awad T S Moharram H A Shahout O E | 2012 | Food Research Interational2012，48，2： | 1 |
| 4 | Applications of ultrasound in analysis,processing and quality control of food:A review显示文摘 | Awad T S Moharram H A Shaltout O E | 2012 | Food Research International2012，，48： | 1 |
| 5 | Posterior lumbar plexus block: a- natomy, approaches, and techniques显示文摘 | Awad I T Duggan E M | 2005 | Reg Anesth Pain Med2005，30，2： | 1 |
| 6 | Polymer/layered silicate nanocomposites from thermally stable trialkylimidazolium-treated montmorillonite 显示文摘 | Gilman J W Awad W H Davis R D Shields J Harris Jr RH Davis C Morgan A B Sutto T E Callahan J Trulove P C DeLong H C | 2002 | Chem Mater2002，14，： | 1 |
| 7 | Leakage from Labyrinth Seals under Stationary and Rotating Conditions 显示文摘 | EL-GAMAL H A AWAD T H SABER E | 1996 | Tribology International1996，29，4： | 1 |
| 8 | Applications of ultrasound in analysis,processing and quality control of food:A review显示文摘 | Awad T S Moharram H A Shaltout O E | 2012 | Food Research International2012，48，2： | 1 |
| 9 | Using optimal control to adjust the production rate of a deteriorating inventory system显示文摘 | AWAD E LOTFI T ADEL F | 2009 | Journal of Taibah Uni- versity for Science2009，，2： | 1 |
| 10 | Applications of ultrasound in analysis, processing and quality control of food: a review 显示文摘 | Awad T S Moharram H A Shaltout O E | 2012 | Food Research International2012，48，2： | 1 |
| 11 | Clinical outcomes of the Dynesys dynamic neu tralization system:1-year preliminary results显示文摘 | Welch W C Cheng B C Awad T E Davis R Maxwell J H Del amarter R | 2007 | Neurosurg Focus2007，22，： | 1 |
| 12 | Leakage from laby- rinth seals under stationary and rotating conditions显示文摘 | E1-Gamal kI A Awad T H Saber E | 1996 | Tribology International1996，29，4： | 1 |
| 13 | Using optimal control to adjust the production rate of a deteriorating inventory system显示文摘 | Awad E Lotfi T Adel F | 2009 | Journal of Taiboh University for Science2009，，2： | 1 |
| 14 | Applications of ultrasound in analysis,processing and quality control of food:A review显示文摘 | Awad T S Moharram H A Shaltout O E | 2012 | Food Research International2012，48，2： | 1 |
| 15 | Applica- tions of ultrasound in analysis,processing and quality control of food:a review显示文摘 | Awad T S Moharram H A Shaltout O E | 2012 | Food Research Internation- al2012，48，19： | 1 |
| 16 | Applications of ultrasound in analysis, processing and quality control of food: A review显示文摘 | AWAD T S MOHARRAM H A SHALTOUT O E et al | 2012 | Food Research International2012，，48： | 1 |
| 17 | Leakage from Labyrinth Seals Under Stationary and Rotating Condition显示文摘 | EI-Gamal H A Awad T H Saber E | 1996 | Tribology International1996，29，4： | 1 |
| 18 | Applications of ultrasound in analysis,processing and quality control of food:a review显示文摘 | AWAD T S MOHARRAM H A SHALTOUT O E | | 0，，19： | 1 |
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