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20篇 您的检索式:作者名="Aouam"
    题名 作者 年代 出处 被引量
1Fuzzy MADM:an outranking method显示文摘Aouam T 2003European Journal of Operation Research2003,,145:1
2Adverse effects ofantitub- ercuLar drugs:epidemioLogy, mechanisms, and patient management显示文摘Aouam K Chaabane A LoussaiefC 2007Med MaL Infect2007,37,5:1
3General decay of solutions of a linear one-dimensional porousthermoelasticity system with a boundary control of memory type显示文摘Soufyane A Afilal M Aouam M Chacha M 0,,:1
4Fuzzy MADM:Anout ranking method显示文摘Aouam T Chang S I Lee E S 2003European J of Operational Re-search2003,145,2:1
5Fuzzy MADM:an outranking method显示文摘Aouam T Chang S I Lee E S 2003European Journal of Operational Research2003,145,:1
6Fuzzy MADM: An outranking method 显示文摘Aouam T Chang S I Lee E S 2003European J of Operational Research2003,145,2:1
7Fuzzy MADM: an outranking method显示文摘Aouam T Chang S I Lee E S 2003European Journal of Operational Research2003,145,:1
8Severe ranitidine‐induced anaphylaxis: a case report and literature review显示文摘K. Aouam W. Bouida N. Ben Fredj A. Chaabane H. Boubaker R. Boukef N. A. Boughattas S. Nouira 2011Journal of Clinical Pharmacy and Therapeutics2011,,4:1
9Multiple attributes decision analysis for ecosystem management显示文摘Aouam T Chang S I Lee E S 1999Ecological Economics1999,30,2:1
10Carbamaz- epine-indueed DRESS and HHV6 primary infection: The impor- tance of skin tests显示文摘AOUAM K BEL HADJ ALl H YOUSSEF M 2008Epilepsia2008,49,9:1
11Adverse effects of antitubercular drugs : epidemiology, mechanisms, and patient management 显示文摘Aouam K Chaabane A Loussaief C 2007Med Mal infect2007,37,5:1
12Adverse effects of antitubercular drugs : epidemiology, mechanisms and patient management 显示文摘Aouam K Chaabane A Loussaef C 2007Med Mal infect2007,37,5:1
13Fuzzy M ADM: an outranking method显示文摘Aouam T Chang S I Lee E S 2003European Journal of Operational Research2003,145,:1
14Fuzzy MADM:an outranking method显示文摘AOUAM T CHANG S I LEE E S 2003European J of Operational Research2003,145,2:1
15Fuzzy MADM: An Outranking method显示文摘Aouam T Chang S I Lee E S 2003European Journal of Operational Research2003,145,:1
16Integrated production planning and order acceptance under uncertainty: a robust optimization approach 显示文摘Tarik Aouam Nadjib Brahimi 2013European Journal of Operational Research2013,228,3:1
17Epidemiological, clinical and laboratory features of murine typhus in central Tunisia显示文摘Aouam A Toumi A Ben Brahim H 2015Med Mal Infect2015,45,4:1
18Fuzzy MADM: An outranking method 显示文摘Aouam T Chang S I Lee E S 2003European J of Operational Research2003,145,2:1
19Inhibitors of swelling-activated chloride channels increase infarct size and apoptosis in rabbit myocardium显示文摘Souktani R Ghaleh B Tissier R d'Anglemont de Tassigny A Aouam K Bedossa P 2003Fundam Clin Pharmacol2003,17,5:1
20Natural Iron Chelators: An Orthomolecular Approach to Treat Iron Overload and Its Related Diseases显示文摘Despite its various vital roles in the different body’s metabolisms,iron may have a hazardous impact on health when it exceeds its normal values.Iron overload is triggered by many genetic and behavioral factors.Furthermore,excessive iron levels have also been observed in many pathologies such as Alzheimer’s,Parkinson’s,cardiovascular and some cancerous diseases.This paper describes a set of natural iron chelators as an effective and a safe orthomolecular approach in chelating iron.Orthomolecular medicine is based on providing patients with nutritional supplementation at high doses to treat and prevent diseases.This paper describes the properties of a set of flavonoids and phenolic acids such as curcumin and ferulic acid that can be administered as supplements to patients suffering from iron overload since they are classified as strong chelators.Those natural iron chelators’supplements are mainly extracted from fruits,vegetables,and plants.As chelators,they are able to bind effectively to iron,inhibit the production of reactive oxygen species,and reduce the levels of oxidative stress.They can also play an effective therapeutic role in the treatment of neurodegenerative,cardiovascular,diabetic,and cancerous diseases thanks to their iron chelation,antioxidant,and anti-inflammatory properties.Asmae Mesbahi El Aouame Karima El Akkaly Ilyes Baghli 2020Journal of Food Science and Engineering2020,10,1:0
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