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12篇 您的检索式:作者名="ASSARE H"
    题名 作者 年代 出处 被引量
1CAS Wavelet Method for the Numerical Solution of Boundary Integral Equations with Logarithmic Singular Kernels显示文摘Adibi H Shamooshaky M Assar P 2014International Journal of Mathematical Modelling and Computations2014,4,4:1
2Sevoflurane requirements during ambulatory surgery:a clinical study of bispectral index and auditory evoked potential guided anaesthesia显示文摘ASSARE H ANDERSON R E JAKOBSSON J 2002Ambulatory Surgery2002,9,4:1
3DNA polymerase beta显示文摘IDRISS H T AL ASSAR O WILSON S H 2002Int J Biochem Cell Biol2002,34,4:1
4Determination of N ~- (earboxymethyl)lysine in food systems by ultra performance liquid chromatography-mass spectrometry显示文摘ASSAR S H MOLONEY C LIMA M 2009Amino Acids2009,36,2:1
5Determination of N-(carboxyethyl) lysine in food systems by ultra performance liquid chromatography-mass spectrometry 显示文摘Assar S H Moloney C Lima M 2009Amino Acids2009,36,2:1
6The effect of systemic ar terial line leukocyte filtration on the outcome of adult patients un- dergoing cardiac surgery显示文摘Taghipour H Shafiei H Assar O 2013Iran Red Crescent Med J2013,15,5:1
7Control of theMaillard reaction by ferulic acid 显示文摘Silvan J M Assar S H Srey C 2011Food Chemistry2011,128,:1
8Strength development of ternas blended cement with limestone filler and blast-furnace slag显示文摘Menendez G Bonavetti V h'assar E F 2003Cement amt Concrete Composites2003,,25:1
9Determination of N e-(carboxymethyl) lysine in food systems by ultra performance liquid chromatography-mass spectrometry 显示文摘Assar S H Moloney C Lima M 2009Amino Acids2009,36,2:1
10Determination of Nε-(carboxymethyl)lysine in food systems by ultra performance liquid chromatography-mass spectrometry显示文摘Assar S H Moloney C Lima M 2009Amino acids2009,36,2:1
11Prevalence of asth- ma among schoolchildren in Ahvaz, Islamic Republic of I- ran 显示文摘Shakurnia A H Assar S Afra M 2010East Mediterr Health J2010,16,6:1
12Determination of N-(carboxymethyl)lysine in food systems by ultra performance liquid chromatography-mass spectrometry 显示文摘Assar S H Moloney C Lima M 2009Amino Acids2009,36,2:1
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