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228篇 您的检索式:作者名="Ordovas"
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1Food groups, diet quality and colorectal cancer risk in the Basque Country显示文摘BACKGROUND The results obtained to date concerning food groups,diet quality and colorectal cancer(CRC)risk vary according to criteria used and the study populations.AIM To study the relationships between food groups,diet quality and CRC risk,in an adult population of the Basque Country(North of Spain).METHODS This observational study included 308 patients diagnosed with CRC and 308 ageand sex-matched subjects as controls.During recruitment,dietary,anthropometric,lifestyle,socioeconomic,demographic and health status information was collected.Adherence to the dietary recommendations was evaluated utilizing the Healthy Eating Index for the Spanish Diet and the MedDietScore.Conditional logistic regressions were used to evaluate the associations of food group intakes,diet quality scores,categorized in tertiles,with CRC risk.RESULTS The adjusted models for potential confounding factors showed a direct association between milk and dairy products consumption,in particular high-fat cheeses[odds ratio(OR)third tertile vs first tertile=1.87,95%confidence intervals(CI):1.11-3.16],and CRC risk.While the consumption of fiber-containing foods,especially whole grains(OR third tertile vs first tertile=0.62,95%CI:0.39-0.98),and fatty fish(OR third tertile vs first tertile=0.53,95%CI:0.27-0.99)was associated with a lower risk for CRC.Moreover,higher MD adherence was associated with a reduced CRC risk in adjusted models(OR third tertile vs first tertile=0.40,95%CI:0.20-0.80).CONCLUSION Direct associations were found for high-fat cheese,whereas an inverse relation was reported for fiber-containing foods and fatty fish,as well as adherence to a Mediterranean dietary pattern.Iker Alegria-Lertxundi Carmelo Aguirre Luis Bujanda Francisco J Fernandez Francisco Polo JoseMªOrdovas MªCarmen Etxezarraga Inaki Zabalza Mikel Larzabal Isabel Portillo Marian M de Pancorbo Koldo Garcia-Etxebarria Ana MªRocandio Marta Arroyo-Izaga 2020World Journal of Gastroenterology2020,26,28:3
2CYP3Ad genotypes and plasma lipoprotein levels before and after treatment with atorvastatin in primary hypercholesterolemia显示文摘KAJINAMI K BROUSSEAU M E ORDOVAS J M 2004Am Cardiol2004,93,1:1
3Interaction between the APOC3 gene promoter polymorphisms,saturated fat intake and plasma lipoproteins显示文摘 Ordovas JM Campos H 2003A therosclerosis2003,170,2:1
4Metabolic syndrome patbophysiology: the role of adipose tissue 显示文摘LACLAUSTRA M CORELLA D ORDOVAS J M 2007Nutr Metab Cardiovasc Dis2007,17,2:1
5Delayed enhancement magnetic resonance imaging in nonischemic myocardial disease 显示文摘Moraes GL Higgins CB Ordovas KG 2013J Thorac Imaging2013,28,2:1
6The G/A promoter polymorphism at the apoAI gene locus predics individual variability in fasting and postprandial responses to the HMG-CoA reductase inhibitor atorvastatin 显示文摘ORDOVAS J M VARGAS C SANTOS A 2005Circulation2005,100,1:1
7Familial lipoprotein disorders and Premature coronary artery disease 显示文摘Schaefer EJ Genest JJ Jr Ordovas JM 1994Atherosclero- sis1994,,:1
8Familial lip oprotein disorders and premature coronary artery disease显示文摘Schaefer E J Genest J J Ordovas JM 1994Atherosclerosis1994,108,:1
9Genomic structure and an alternative transcript of bovine mitochondrial glycerol-S-phosphate acyltransferase gene (GPAM)显示文摘Roy R Ordovas L Taourit S 2006Cytogenet Genome Res2006,112,12:1
10Prognostic role of MR imaging in nonis- chemic myocardial disease显示文摘Kallianos K Moraes GL Ordovas KG 2015Magn Heson Imaging Clin N Am2015,23,1:1
11Effects of age, gender, and lifestyle factors on plasma apolipopiotein A-Ⅳ concentrations显示文摘 Larson IA Ordovas JM 2000Atherosclerosis2000,151,2:1
12Impact of genetic and environmen- tal factors on hsCRP concentrations and response to therapeutic agents 显示文摘Shen J Ordovas JM 2009Clin Chem2009,55,2:1
13A promoter poly- morphism in cholesterol 7alpha - hydroxylase interacts with apoli- poprotein E genotype in the LDL - lowering response to atorvastatin 显示文摘Kajinami K Bmusseau ME Ordovas JM 2005Atherosclerosis2005,180,:1
14APOA5gene variation interacts with dietary fat intake to modulateobesity and circulating triglycerides in a mediterraneanpopulation显示文摘Sa′nchez-Moreno C Ordova′TM Smith CE 2011J Nutr2011,141,3:1
15Effect of apolipoprotein E and A-Ⅳ phenotypes on the low density lipoprotein response to HMG-CoA reductase inhibitor therapy 显示文摘ORDOVAS J M LOPEZ-MIRANDA J PEREZ-JIMENEZ F 1995Atherosclerosis1995,113,2:1
16Association of APOE genotype with carotid atherosclerosis in men and women:the Framingham Heart Study显示文摘Elosua R Ordovas JM Cupples LA 2004J Lipid Res2004,45,:1
17Poly- morphisms in the multidrug resistance-1 (MDR1) gene influence the response to atorvastatin treatment in a gen- der-specific manner显示文摘Kajinami K Brousseau ME Ordovas JM 2004Cardiol2004,93,10:1
18Intracardiac and extra- cardiac markers of inflammation during atrial fibrillation 显示文摘Marcus GM Smith LM Ordovas K 2010Heart Rhythm2010,7,6:1
19Association of blood uric acid with other cardiovascular risk factors in the male working population in Valencia 显示文摘Corella D Silla J Ordovas JM 1999Rev Clin Esp1999,199,:1
20The ApoE locus and the pharmcogenetics of lipid response显示文摘Ordovas JM Mooser V 2002Current Opinion in lipidology2002,13,2:1
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