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27篇 您的检索式：作者名="Lean A E"

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	题名	作者	年代	出处	被引量
1	Quantitative analysis of the flavonoids content of commercial toma- toes, onions,lettues, and celery 显示文摘	Crozier A Lean M E Medonald M S	1997	Journal of Agricul- tural and Food Chemistry1997，45，：	1
2	Rapid character- ization of anthoeyanins in red raspberry fruit by HPLC coupled to a single quadrupole mass speetrometer显示文摘	Mullen W Lean M E J Crozier A	2002	Journal of Chromatography A2002，966，：	1
3	Predicting mercury concentrations and fluxes in the water column and sediment of lakes with a limited dataset显示文摘	ETHIER A L LEAN E R SCHEUHAMMER A M	2010	Environmental Toxicology and Chemistry2010，29，7：	1
4	Predicting Mercury concentrations and fluxes in the water column and sediment of lakes with a limited dataset 显示文摘	ETHIER L A LEAN R E SCHEUHAMMER M A	2010	Environmental Toxicology and Chemistry2010，29，7：	1
5	Rapid characterization of anthocyanins in red raspberry fruit by HPLC coupled to a single quadrupole mass spectrometer显示文摘	Mullen W Lean M E J Crozier A	2002	Journal of Chromatography A2002，，966：	1
6	Quantitative anal ysis of the flavonoid content of commercial tomatoes, onions, let tuce and celery 显示文摘	Crozier A Lean M E J McDonald M S	1997	J Agric Food Chem1997，45，3：	1
7	Rapid characterization of an- thocyanins in red raspberry fruit by high-performance liquid chromatography coupled to single quadrupole mass spectrom- etry 显示文摘	Mullen W Lean M E Crozier A	2002	Journal of Chromatography A2002，966，12：	1
8	Jackson spinal table failure:a possible design flaw显示文摘	Leane T Raju A Murphy E		0，，04：	1
9	Rapid characterization of anthocyanins in red raspberry fruit by high-performance liquid chromatography coupled to single quadrupole mass spectrometry显示文摘	MULLEN W LEAN M E CROZIER A	2002	Journal of Chromatography A2002，966，1：	1
10	Rapid characterization of anthocyanins in red raspberry fruit by high-performance liquid chromatography coupled to single quadrupole mass spectrometry 显示文摘	Mullen W Lean M E J Crozier A	2002	Journal of Chromatography2002，966，：	1
11	Rapid characterization of anthocyanins in red raspberry fruit by HPLC coupled to a single quadrupole mass spectrometer显示文摘	Mullen W Lean M E J Crozier A	2002	Journal of Chromatography A2002，966，：	1
12	Rapid characterization of anthocyanins in red raspberry fruit by high-performance liquid chromatography coupled to single quardrupole mass spectrometry显示文摘	William M Lean M E J Crozier A	2002	Journal of Chromatography2002，966，：	1
13	Rapid characterization of anthocyanins in red raspberry fruit by HPLC coupled to a single quadrupol mass spectrometer 显示文摘	Mullen W Lean M E J Crozire A	2002	Joumal of Chromatography A2002，966，：	1
14	FoxP3^+ regulatory T cells promote in- fluenza-specific Tfh responses by controlling IL-2 a- vailability显示文摘	Lean B Bradley J E Lund F E Randall T D Balles- teros-Tato A	2014	Nat Commun2014，5，：	1
15	Translational re- search: from evidence based medicine to sustainable solu- tions for public health problems 显示文摘	Lean M E J Mann J I Hoek J A	2008	British Medical Jour- nal2008，337，：	1
16	Influence of smoking and diet on glycated haemoglobin and 'pre-diabetes' categorisation: a cross- sectional analysis 显示文摘	Vlassopoulos A Lean ME Comber E	2013	BMC Public Health2013，13，：	1
17	Rapid characterization of anthocyanins in red raspberry fruit by HPLC coupled to a single quadrupol mass spectrometer显示文摘	Mullen W Lean M E J Crozier A	2002	Journal of Chromatography A2002，966，12：	1
18	Quantitative analysis of flavonoids by reversed-phase high-performance liquid chromatography 显示文摘	CROZIER A JENSEN E LEAN M	1997	Journal of Chromatography1997，761，2：	1
19	Effects of Feeding Virginiamycin and Sodium Bicarbonate to Grazing Lactating Dairy Cows显示文摘	Claytion E H Lean I J Rowe J B a al	1999	Dairy Sci1999，，82：	1
20	Sensitization of photo-reduction of the polyoxometalate anions[S2M18O62]4-(M=Mo,W) in the visible spectral region by the[Ru(bpy)3]2+ cation显示文摘	FAY N WEDD A G KEYES T E LEANE D BOND A M		0，，：	1

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