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| 1 | Method validation for strobilurin fungicides in cereals and fruit显示文摘 | Cabras P Angioni A Garau V L | 1998 | Journal of AOAC International1998，81，6： | 1 |
| 2 | Moxifloxacin monotherapy is effective in hospitalized patients with community-acquired pneu- monia, the MOTICV study-A clinical trial 显示文摘 | Torres A Garau J Arrs P | 2008 | Clin Infect Dis2008，46，10： | 1 |
| 3 | Influence of red mud, zeolite and lime on heavy metal immobilization, culturable heterotrophie microbial populations and enzyme activities in a contaminated soil 显示文摘 | Garau G Castaldi P Santona L | 2007 | Geoderma2007，142，12： | 1 |
| 4 | Moxifloxacin monotherapy is effective in hospitalized patients with community-acquired pneumonia:the MOTIV study-a randomized clinical trial 显示文摘 | Torres A Garau J Arvis P | 2008 | Clin Infect Dis2008，46，： | 1 |
| 5 | Moxifloxacin monotherapy is effective in hospitalized patients with community-acquired pneumonia : the MOTIV study-a randomized clinical trial 显示文摘 | Tortes A Garau J Arvis P | 2008 | Clin Infect Dis2008，46，： | 1 |
| 6 | Influence of selected lab cultures on the evolution of free amino acids, free fatty acids and Fiore Sardo cheese microflora during the ripening显示文摘 | Mangia N P Murgia M A Garau G | 2008 | Food Microbiology2008，25，2： | 1 |
| 7 | Determination of buprofezin, pyridaben, and tebufenpyrad residues by gas chromatographymass-selective detection in clementine citrus 显示文摘 | CABRAS P ANGIONI A GARAU V L | 1998 | Journal of Agricultural and Food Chemistry1998，46，10： | 1 |
| 8 | Maturity assessment of compost municipal solid waste through the study of enzyme activities and water-soluble fractions显示文摘 | Castaldi P Garau G Melis P | 2008 | Waste Management2008，28，3： | 1 |
| 9 | Maturity assessment of compost from municipal solid waste through the study of enzyme activities and water-soluble fractions 显示文摘 | Castaldi P Garau G Melis P | 2008 | Waste Management2008，28，3： | 1 |
| 10 | Maturity assessment of compost from municipal solid waste through the study of enzyme activities and water-soluble fractions 显示文摘 | Castaldi P Garau G Melis P | 2008 | Waste Management2008，28，： | 1 |
| 11 | Moxifloxacin monotherapy is effective in hospitalized patients with community- acquired pneumonia: the MOTIV study a randomized clinical trial显示文摘 | TORRES A GARAU J ARVIS P | 2008 | Clinlnfect Dis2008，46，10： | 1 |
| 12 | Gas chromatographic determination of azoxystrobin, fluazinam, kresoxim-methyl, mepanipyrim, and tetraconazole in grapes, must, and wine 显示文摘 | Cabras P Angioni A Garau V L | 1998 | J AOAC Int1998，81，6： | 1 |
| 13 | Novel strains of nodulating Burkholderia have a role in nitrogen fixation with papilionoid herbaceous legumes adapted to acid, infertile soils显示文摘 | Garau G Yates RJ Deiana P | 2009 | Soil Biology and Biochemistry2009，41，1： | 1 |
| 14 | Maturity assessment of compost from municipal solid waste through the study of enzyme activities and water--soluble fractions显示文摘 | Castaldi P Garau G Melis P | 2008 | Waste Management2008，28，： | 1 |
| 15 | Maturity assessment of compost from mu- nicipal solid waste through the study of enzyme activities and water- soluble fractions显示文摘 | Castaldi P Garau G Melis P | 2008 | Waste Management2008，28，： | 1 |
| 16 | Residues of somepesticides in fresh and dried apricots显示文摘 | CABRAS P ANGIONI A GARAU V L | 1997 | Journal of Agricultural and FoodChemistry1997，45，8： | 1 |
| 17 | Moxifloxacin monotherapy is effective in hospitalized Patients with community acquired pneumonia:the MOTIV study-a randomized clinical trial显示文摘 | Torres A Garau J Arvis P | 2008 | Clin Infect Dis2008，46，10： | 1 |
| 18 | Pesticides in fermentative processes of wine显示文摘 | Cabras P Angioni A Garau V L | 1999 | J Agric Food Chem1999，，47： | 1 |
| 19 | Moxifloxacin monotherapy is ef- fective in hospitalized patients with community - acquired pneumo- nia : the MOTIV study - a randomized clinical trial 显示文摘 | Tones A Garau J Arris P | 2008 | Clin In- feet Dis2008，46，10： | 1 |
| 20 | Pesticide residues in raisin processing 显示文摘 | Cabras P Angioni A Garau V L | 1998 | Journal of Agricultural and Food Chemistry1998，46，6： | 1 |
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